This is a great go to quick recipe. Ideal for soup, sandwich or just covered in jam. From the amazing Nigel Slater. Ingredients 225g/8oz wholemeal …
Recipe
Recipe: Fried Haddock Fillets with a Herb and Polenta Crust
This is a quick and simple lunch or supper. Use plaice, sea bass or cod in place of haddock. We added some spirulina to give …
Drink: Lemon T Beer Cocktail – Sour T
Beer isn’t something that’s normally in cocktails but we love beer (and cocktails!) and were invited to come up with some different ways of drinking …
Recipe: Morrocan Fish Tagine
Whilst in Marrakesh, we booked ourselves into a cookery class at La Sultana Hotel. Here is a note of one of the recipes we learned …
Salted Caramel Sauce Recipe
Homemade Christmas Gift or Treat This thick sauce will make an ideal gift for a foodie this Christmas or keep it for yourself for adding …
Recipe – Asparagus Risotto with Scallops from Eat Fish
Eat Fish asked us to check out their scallops and help get out information about their new business. As an extra challenge, the group of …
Recipe: Spiced Apple and Oat Loaf
This easy to make thick loaf is perfect with a cuppa, or as an alternative brunch. 85g oats 130g flour 1 tsp bicarbonate of soda …
Recipe: Cauliflower Fish Pie
With the weather beginning to get to time for winter comfort food. This budget meal will keep you warm, isn’t too unhealthy (you can omit …
Recipe – Corn Paletas
Ingredients 4 ears of corn 8 fl oz milk 4 oz sugar 8 fl oz of single cream pinch salt ½ teaspoon vanilla What to …
Recipe – Cold Brewed Coffee
For a less bitter coffee on a humid day give Cold Brewed Coffee a try. It’s different to a frappe in that you have to …
Food Recipe – Lamb chops with vegetable rice
We were asked by Amira to try out their rice, which we were happy to do so! On their website there are some meals suggestions, …
Recipe – Chicken and Sage
Tuscany inspired recipes Inspired by a post on the Tuscany Now blog, Mrs Foodie put her cooking hat on and made some Italian food …
Recipe – Halloumi and Courgette Salad
Grilled Halloumi Salad – serves 2 Ingredients 200g Halloumi, cut into thick strips 2 Courgettes, cut into strips 10 Cherry Tomatoes, halved 50g of nuts …
Quick Guide to Friedrichshain, Berlin
Click to download –> Friedrichshain Guide