Warming vegetable and lentil soup mix from Scotty Brand After slaving away over a hot stove this Christmas probably the last thing you really want to do is prep more veg! Our chums at Scotty Brand have it sorted – pre-prepared veggies and lentils included in their ready to makeRead More…
Home-made steak pie for New Year Growing up we always had our steak pie at Hogmanay, probably to keep us going for the long night ahead! This steak pie is from Tom Lewis of Monachyle Mhor hotel shares this recipe for s steak pie made with Scotch beef and flavouredRead More…
Delicious Greek-style roasted potatoes Them Greeks know something about roasting potatoes. I don’t think we’ve ever been to a Greek restaurant and had bad roasties. Moist but also crisp and moreish. I’ve yet to perfect them but this recipe is near enough to Greek-style restaurant roasters as I can getRead More…
Easy to make pork, apple and clementine sausage rolls Fed up with bland and fatty sausage rolls? Then make your own! Not only do you get to pick the sausage meat you like but then add extra bits to make your sausage rolls even more special. These sausage rolls areRead More…
Christmas Winter Warmer – Sloe Burner Fentimans have shared this recipe made with Sloe gin with us to help warm up the cold nights. To replicate the recipe at home simply simmer the ingredients in a pan on a low heat. Take the pan off the heat as soon asRead More…
Sparkle this Christmas with a Blackberry Fizz Cocktail This sparkly festive cocktail uses Lidl’s Scottish Craft Gin Aquine, blackberries and Prosecco for a refreshing festive fizz cocktail. Blackberry Fizz Ingredients 25ml Gin 15ml Fresh Lemon Juice 15ml Sugar Syrup 2 Blackberries Top with Prosecco Garnish with a single blackberry HowRead More…
Pink 75 Cocktail from Champagne Central At the launch of the Winter Cocktails session at Champagne Central, we got to see cocktail master Chris at work making a Pink 75, a twist on the French 75 that is a refreshing and ‘perfect’ balance of sweet and sour. Find out moreRead More…
A spicy gingerbread, coffee and cream cocktail for the festive season Lidl have a new addition to their Hortus gin range; Gingerbread Gin Liqueur and they have shared this delicious sounding specially-created Ginger Spiced cocktail recipe with us. Spicy ginger notes combined with warming cinnamon make a base to thisRead More…
Celebrate Old Fashioned Cocktail Week with Glen Moray Its Old Fashioned cocktail week (1st- 10th November) so enjoy making your own delicious cocktail at home. Neil Ridley and Joel Harrison, World’s Best Spirits, have worked with Glen Moray to create this stunning easy to make cocktail. Glen Moray’s Elgin ClassicRead More…
Scotch Lamb with Jerusalem artichoke, potato, purple sprouting broccoli and cumin sauce recipe from The Gannet Ingredients 4 – 5oz Scotch Lamb rumps 300g +Scotch Lamb shoulder (bone out) 200g Scotch Lamb belly (bone out) 30g rosemary 30g rock salt 15 Jerusalem artichokes 10 potatoes (roosters ) 100ml lambRead More…
