Behind the scenes: Loch Lomond Distillery
Loch, stock and smoking barrels History Loch Lomond Distillery was commissioned by the Littlemill Distilling Company in 1964 (I’ll put together a piece about this…
New twist on Old Fashioned cocktail with Glen Moray
Glen Moray has worked with Neil Ridley and Joel Harrison, from World’s Best Spirits, to shift the perception of Single Malt to make Old Fashioned…
Ardgowan Clydebuilt Coppersmith whisky launches
New Ardgowan Scotch blend Clydebuilt Coppersmith is a new Scotch whisky from Ardgowan Distillery. This is the first in a series of limited-edition blended whiskies inspired…
Event Preview: Glengoyne Teapot Dram Afternoon Tea at Cannonball Restaurant …
A whisky afternoon tea at Cannonball restaurant and bar Afternoon tea at Cannonball Restaurant & Bar on Edinburgh’s Castlehill is served with Glengoyne Distillery’s famous…
Top whisky maker Max McFarlane joins the Ardgowan Distillery team
Ardgowan Distillery has a new addition to the team Top whisky maker Max McFarlane has joined the Ardgowan Distillery team, where he will planning to…
Kingsbarns Distillery launches Single Malt
Kingsbarns Distillery launches Single Malt We joined friends of Kingsbarns Distillery, as they toasted the launch of their first flagship expression: Kingsbarns ‘Dream to Dram’.…
Cocktail: Tomatin Free Burn Highball
Tomatin whisky cocktail to celebrate Burns Night Free Burn Highball cocktail Recipe from Tomatin. 37.5ml Tomatin 12-year-old 12.5ml Sweet vermouth Dash Angostura bitters Ginger ale…
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