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Don Ivan

Old Father Foodie spent over 20 years working as a chef in and around the Glasgow area. He watched the rise of Lambrusco, the demise of the steak house and still remembers life before Mcdonalds.

He then spent many years working on education projects in Europe. Still a keen cook, he has picked up the odd tip or two along the way and now enjoys sharing them on these pages.

Posts by this author:

A restaurant for the New Year in Paris – …

A restaurant for the New Year in Paris – Les Fous de L’Iîle, Paris View Post

Food Review: Bad Girl Bakery, Muir of Ord

Food Review: Bad Girl Bakery, Muir of Ord View Post

Asparagus Hut time

Asparagus Hut time View Post

Brasserie Abode Distillers Night Meal with Buffalo Trace

Brasserie Abode Distillers Night Meal with Buffalo Trace View Post

Food Review: Brunch At Galvin Brasserie de Luxe

Food Review: Brunch At Galvin Brasserie de Luxe View Post

Recipe: Tomato Sauce

Recipe: Tomato Sauce View Post

Recipe: Chicken Marbella

Recipe: Chicken Marbella View Post

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