Primarket Cafe, Edinburgh Review

Primark cafe in Edinburgh Finding a cafe that is well priced and has a good setting is always a struggle, we think we’ve found it…

Fingal – a night on Edinburgh’s floating luxury hotel

A luxury staycation experience in Edinburgh This year has all been about re-discovering what is on our doorstep and what better way to do this…

Bo’ness spice restaurant review

Bijoux Indian and Bangladeshi restaurant in Bo’ness There’s a running joke when on our travels that a settlement isn’t officially a town until it has…

Where to eat – Pie Bob’s, Arbroath

All the pies in Arbroath at Pie Bob’s Pie Bob’s bakery has been serving the town of Arbroath since 1925 when it was started by…

Where to stay – Murrayshall Country House Hotel and Golf Club – review

All year round country retreat, set in a massive 365 acres Murrayshall Country House Hotel and Golf Club are just over three miles away from…

Where to eat – Season Quayside, Leith review

Got the quay, got the secret to Leith’s newest eaterie We wrote about the latest addition to the Leith food scene Season Quayside a month…

The Horn Milk Bar, Food Review

Retro decor with massive bacon rolls The Horn Milk Bar has been around since the 1960’s with the rooftop cow a famous sight alongside the…

Shetland Fish Subscription Box Launched

Thule Ventus launch Shetland fish box Shetland-based Thule Ventus are known more for their Salt Cod (amazing for making your own Bacalao) and they have…

Where to stay – Sonder Royal Garden Apartments, Edinburgh

A special place for those with vivid lives Looking for somewhere with home comforts, a private garden and maybe even a balcony where you can…

East Lothian Escapes

Dunbar in East Lothian is the start or end point of the John Muir Way, one of Scotland’s Great Trails linking Helensburgh in the west…

Arbroath Mural Project

Art in unexpected places Hanging about an underused railway underpass in Arbroath isn’t normally what we would do on holiday, really! But we had read…

The Kitchin, Leith Review

Yer tea‘s oot Tom Well, Tom Kitchin has certainly been in the news recently but for all the wrong reasons. This isn’t a post about…

Edinburgh vegetarian restaurant Hendersons to re-open

Hendersons on Edinburgh’s Barclay Place to open Edinburgh vegetarian restaurant Hendersons will re-open this September on Edinburgh’s Barclay Place with two former chefs heading up…

Season Quayside in Edinburgh opens

A new addition to the Commercial Quay food scene Season Quayside is the newest addition to Commercial Quay and the Leith food scene.  The relaxed…