From the bestselling author of East and Made in India. Dinner is a cookbook that provides the reader with 120 Vegan and Vegetarian recipes for …
Book Review Dinner by Meera Sodha
dinner
Tomato & Mustard Puff Pastry Tart Recipe
Tarte Fine à la Tomate & Moutarde Recipe Fresh tomatoes, some mustard, cheese and pastry make a delicious and decadent-looking lunch or dinner. This is, …
Where to eat – Season Quayside, Leith review
Got the quay, got the secret to Leith’s newest eaterie We wrote about the latest addition to the Leith food scene Season Quayside a month …
Tomato Tarte Tatin Recipe
Easy to make tomato tarte tatin recipe Normally you’ll find apple tarte tatin on the menu but there’s a abundance of tasty tomatoes about so …
Easy Meatball Pasta Recipe
Quick and Easy Meatball Pasta We had some leftover sausages and a need for a quick dinner. This is a quick and speedy one …
Food review: Muddlers Club restaurant, Belfast
No muddling, get thyself to The Muddlers Club The Muddlers Club is one of the hardest restaurants to get a table in Belfast, it’s also …
Recipe: Beef Wellington from Donald Russell
Individual Beef Wellington Recipe I’ve never tried to make beef wellington before as it looked like it would be a bit too much hassle. How …
Food review: Itihaas, Dalkeith, 17-19 Eskbank Road
Does history repeat itself (in a good way)? First, a little history. In early 2018 we visited The Radhuni, meaning ‘passionate cook’ in Loanhead, just south …
Wrap Chic apply to move into St Enoch Centre
St Enoch Centre site for Wrap Chic in Glasgow Wrap Chic, Indian/Mexican street food purveyors have applied for permission to use an empty shop unit …
Food review: The Shore, Penzance
From the sea to The Shore Thankfully we didn’t encounter any pirates on our brief sojourn in Penzance and we didn’t have to walk the …
Where to eat during Edinburgh Fringe Festival 2018
Where to eat during Edinburgh Fringe Festival – ideas for brunch, lunch and dinner Edinburgh Fringe Festival time can be full on so you’ll need …
Food: Dine Out Scotland at Two Fat Ladies with 5pm
Dine Out Scotland with Two Fat Ladies Two Fat Ladies at The Buttery has long been a favourite of ours, so much so that we …
Event Preview:Alumni dinner with Masterchef: The Professionals Gary Maclean
Four Course Alumni dinner hosted by Gary Maclean, MasterChef: The Professionals 2016 Winner and National Chef of Scotland. This sounds like it may be the …
Food review: Chop House, Arch 15, E Market St, Edinburgh
Chop to it! Get to the Chop House… New recruit “Local chef” visits the newly-opened Market Street Chop House with Mr Foodie… This was my …
Ginspired Dinner, Gin 71, Edinburgh
We were lucky enough to be invited to a Gin-inspired dinner at the newly opened Gin 71 in Edinburgh’s Charlotte Square. The company already has …
Restaurant Review: Acanthus, Edinburgh
Hotel food worth seeking out We were invited to an overnight stay at the Macdonald Holyrood Hotel in Edinburgh recently and whilst there we also …
Review: Makar Gin Dinner, Baby Grand, Glasgow
Makar Gin at Baby Grand My friend was already seated when I arrived at the Baby Grand on a grey and rainy evening for …
Food Review: The Printing Press, George Street, Edinburgh
Read all about it at The Printing Press in Edinburgh A refurbishment is a good excuse to head off somewhere for food. We had visited …
Restaurant review: No 11 Brunswick Street, 11 Brunswick St, Edinburgh EH7 5JB
Enlightened eating in The New Town Located near to the foot of Leith walk, a mere 15 minute walk from Waverley train station, No 11 Brunswick …
Recipe: Sweetcorn Fritters
Easy to make Sweetcorn Fritters Recipe A quick lunch or simple summer dinner, these sweetcorn fritters look harmless but pack a punch with the addition …
Recipe: Okonomiyaki aka Japanese Pizza 🇯🇵
This is Japan on a plate for me. Creamy Kewpie mayo, fishy bonito flakes and okonomiyaki sauce – full of umami flavours. Okonomiyaki means …
Food review: Indian Cottage, 42 Albion St, Glasgow G1 1LH ***CLOSED***
Indian Cottage is clearly not a cottage, it’s a ground floor unit on Albion St, and on arrival you could perhaps be forgiven for thinking …
Food review: TGI Fridays, Unit 35 Silverburn Shopping Centre, 763 Barrhead Rd, Glasgow G53 6AF
Man v Food in real life! The ever-expanding Silverburn now contains a cinema and a number of new food outlets including a brand new shiny …
Food review: Dine with Stuart Muir, Saltire Court 10, Cambridge Street, Edinburgh, EH1 2ED
Our best meal in Edinburgh in 2015! Stuart Muir was head chef at Harvey Nichols Forth floor restaurant for around 13 years, before that he was …