Food: Good Bank, Berlin Mitte

Food: Good Bank, Berlin Mitte

Vertical farming at Good Bank in Berlin Good Bank is, as far as we know, the world’s first vertical-farm-to-table restaurant! The salad and vegetables that are served in the restaurant are actually grown and harvested there – you can’t get much fresher than that! Less transportation and packaging are justRead More…

Food review: vegan goodies at Bath St. Burger

Food review: vegan goodies at Bath St. Burger

No need to be vegan to enjoy the burgers and dogs at Bath St. Burger January is Veganuary (How do you pronounce this without it sounding a bit weird?!) so we thought we’d try out the vegan options at Bath St. Burger in Glasgow’s city centre. Interior Inside it ticks allRead More…

BRGR, Royal Exchange Square, Glasgow

BRGR, Royal Exchange Square, Glasgow

BRGR City Centre Burger Fix In need of some sustenance of a Monday lunchtime, and it being a long time since he had partaken of some classic American staples, the Colonel sallied forth from his country estate and made his way to the gleaming metropolis of Glasgow, whereupon he encounteredRead More…

Food review: The Shore, Penzance

Food review: The Shore, Penzance

From the sea to The Shore Thankfully we didn’t encounter any pirates on our brief sojourn in Penzance and we didn’t have to walk the plank to get a table at The Shore Restaurant as part of our Foodiemoon either but you absolutely must book ahead because there’s only aRead More…

Review: Bouillabaisse Fridays at Galvin, Edinburgh

Review: Bouillabaisse Fridays at Galvin, Edinburgh

Bouillabaisse Fridays, Galvin Brasserie De Luxe We first tasted bouillabaisse in Marseille a whole decade ago, I remember it well because of the price! We’d had a look at a few restaurant menus before settling on one which looked like it might not bankrupt us. It seemed that €21 wasRead More…

Osteria Francescana voted best restaurant in the world!

Osteria Francescana voted best restaurant in the world!

Massimo Bottura’s Osteria Francescana wins for the second time A humble-looking restaurant in the Italian city of Modena in the heart of the Italian gastronomic region of Emilia-Romagna, has ousted New York City’s Eleven Madison Park from the top spot in the restaurant industry’s most prestigious award, The World’s 50 Best,Read More…

Food review: new Spring menu at Ibérica, Glasgow

Food review: new Spring menu at Ibérica, Glasgow

Latest menu at Ibérica, Glasgow Ibérica is one of our favourite restaurants in Glasgow, we visited 5 times last year and with the launch of a brand new menu for Spring we made sure to make our first visit of 2018. As well as the food being great, they stock a great selectionRead More…

Food review: Six by Nico Edinburgh

Food review: Six by Nico Edinburgh

Six by Nico Edinburgh, not your usual chippie 111 by Nico in Glasgow’s Kelvinside is a family favourite where we’ve eaten numerous times. The head chef Nico Nico Simeone then opened Six by Nico, a more conceptual restaurant with theme-based menus in Finnieston (of course it had to be Finnieston!)Read More…

Food Review: Sunday Lunch at The Pompadour, Edinburgh

Food Review: Sunday Lunch at The Pompadour, Edinburgh

Pomp my Sunday lunch! Opulent surroundings and great food are on offer most days of the week in Edinburgh but has there ever been a “Fine Dining” Sunday lunch?  We don’t think so and that is what you will get at The Pompadour by Galvin, the flagship restaurant at theRead More…