Food Review: Durty Vegan Burger Club

Danny, the champion of the vegan world What could be Glasgow’s first dedicated vegan burger restaurant has opened as a weekend pop-up in Finnieston (where…

Food: Good Bank, Berlin Mitte

Vertical farming at Good Bank in Berlin Good Bank is, as far as we know, the world’s first vertical-farm-to-table restaurant! The salad and vegetables that…

Food review: vegan goodies at Bath St. Burger *CLOSED*

No need to be vegan to enjoy the burgers and dogs at Bath St. Burger January is Veganuary (How do you pronounce this without it…

Festive feast at Scotts Troon

Scotts is the talk of Troon this Christmas Scotts Troon is one of three Scotts venues, all found at seaside locations. The other two are…

BRGR, Royal Exchange Square, Glasgow

BRGR City Centre Burger Fix In need of some sustenance of a Monday lunchtime, and it being a long time since he had partaken of…

Food review: The Shore, Penzance

From the sea to The Shore Thankfully we didn’t encounter any pirates on our brief sojourn in Penzance and we didn’t have to walk the…

Review: Bouillabaisse Fridays at Galvin, Edinburgh

Bouillabaisse Fridays, Galvin Brasserie De Luxe We first tasted bouillabaisse in Marseille a whole decade ago, I remember it well because of the price! We’d…

Osteria Francescana voted best restaurant in the world!

Massimo Bottura’s Osteria Francescana wins for the second time A humble-looking restaurant in the Italian city of Modena in the heart of the Italian gastronomic…

Food review: new Spring menu at Ibérica, Glasgow

Latest menu at Ibérica, Glasgow Ibérica is one of our favourite restaurants in Glasgow, we visited 5 times last year and with the launch of a brand…

Food review: Six by Nico Edinburgh

Six by Nico Edinburgh, not your usual chippie 111 by Nico in Glasgow’s Kelvinside is a family favourite where we’ve eaten numerous times. The head…

Food Review: Sunday Lunch at The Pompadour, Edinburgh

Pomp my Sunday lunch! Opulent surroundings and great food are on offer most days of the week in Edinburgh but has there ever been a…

Travel: Discovering the great outdoors in Durham – Day One

Exploring the Dales of Durham Within easy reach of Glasgow and Edinburgh and further afield with links to Manchester, London and more, getting to Durham…

News: New Chef on the menu at One Devonshire Gardens

New Head Chef Gary Townsend Glasgow’s iconic One Devonshire Gardens by Hotel du Vin is well-known for service and style.  The 3AA Rosette restaurant is looking…

Now open: Fazenda, George Street, Edinburgh

There’s a Brazilian reasons to visit Fazenda Sorry, that’s a bit of a dad thing to say, isn’t it?  We were invited along to the…