Pasta Fritter Recipe inspired by Naples Our trip to Naples involved more than just regular Neapolitan Pizza, including not also deep-fried pizza (yes, they do …
Recipe: Frittatine di pasta Napoletane (Pasta Fritter)
Cuisine
Swadish 5 course Heat and Eat at Home
A fantastic feast for two How we have missed Swadish, we think it’s one of the best places in Glasgow for a curry. On …
Recipe: Indian Eggy Bread
An Indian twist to French Toast A classic brunch or quick lunch, snack or lazy dinner, eggy bread, French toast or gypsy toast. Whatever you …
Food review: Kasa Moto, Yorkville, Toronto
Mi kasa su kasa Yorkville is one of Toronto’s hippest areas. A place with an association to famous faces such as Margaret Atwood, Joni Mitchell …
Budget pizza in Venice: Pizza Al Volo
See a real pizza Venice One of the most popular Italian foods is of course pizza, so it would be rude not to order at least …
A restaurant for the New Year in Paris – Les Fous de L’Iîle, Paris
Celebrating New Year in Paris Paris is a popular New Year destination. But where to eat? Here’s a suggestion for a restaurant for celebrating New …
Food review: Sugo – fresh pasta restaurant Glasgow
Paesano opens new sister restaurant SUGO The owners of Paesano have hit the top spot again with their new restaurant SUGO. The official opening is Monday …
Seven course tasting menu at The Dhabba
Celebrate National Curry Week at The Dhabba It’s now National Curry Week and The Dhabba in Glasgow have a seven-course tasting menu to help you …
Bombay Blues, Hope Street, Glasgow
Indian buffet in Glasgow City Centre Time for a lunch catch up and we were looking for something filling and quick. It had been a …
Food Review: Mozza, 39 Renfield St, Glasgow
Neapolitan pizza at Mozza In our Foodie Explorer Awards 2018, we awarded Mozza our best pizza / pizzeria of the year but we haven’t written …
***CLOSED**Benihana, Glasgow
Irasshaimase Glasgow! Benihana, meaning ‘safflower’ in Japanese, is an American company which operates Japanese cuisine restaurants around the world. Founded in New York City, there …
Food review: Itihaas, Dalkeith, 17-19 Eskbank Road
Does history repeat itself (in a good way)? First, a little history. In early 2018 we visited The Radhuni, meaning ‘passionate cook’ in Loanhead, just south …
Travel: Making sense of an Italian restaurant bill
What it means on your restaurant bill in Italy Different countries do things differently, and in Italy you may be confused with some terms listed …
News: New Opening La Vita Spuntini
La Vita Spuntini opens in Gordon Street We’ve been watching La Vita Spuntini Gordon Street being put together and now it is open. The full …
Food Review: Radhuni, Loanhead
Radhuni, home of the best curry chef in Scotland! We were told that Radhuni is a Bengali word meaning ‘passionate cook’ so where else would you …
News: Eat YO! food with useless Japanese gadgets
The Return of Useless Japanese Gadgets at YO! YO!‘s Chindogu Menu is back by popular demand and heading to Manchester and Glasgow YO! is introducing …
Drinks News: Kokoro Gin now in 5cl bottles
KOKORO GIN LAUNCHES MINIATURES Kokoro Gin has launched a miniature bottle of its unique Japanese-inspired London Dry Gin. Handy for trying out a new gin …
Subscription Box Review: TokyoTreat
🍡🍭Monthly box of Japanese snacks ❤️🍬 We were invited to review TokyoTreat, a box of Japanese goodies that is shipped directly from Japan to your …
Event Heverlee beer at New Waverley Arches Edinburgh
Heverlee Transforms Arches into Belgian Micro-Festival Launching on Belgian National Day (21 July), Edinburgh’s New Waverley arches will soon be transformed into a contemporary Belgian …
Food Review: YO! Glasgow Central
There’s more to YO! than sushi YO! have dropped the ‘sushi’ from their name but thankfully not the menu. The name change reflects the variety …
Food review: Harajuku Kitchen, Edinburgh
A kawaii kitchen in the capital Loving all things Japanese, we headed into Edinburgh to have lunch at the AA-rosetted Harajuku Kitchen. So what does …
Pickled Ginger turns 2!
Celebrate Ginger! It’s all about ginger cocktails and ginger dishes this Thursday in the West End as Pickled Ginger restaurant celebrates its second anniversary with …
Recipe: Split Pea and Ham Soup
Snert yourself warm It may be Spring but it’s still soup weather and this Dutch split pea soup, inspired by our trip to Stads Koffyhuis …
Food review: Ramen Dayo!, Glasgow *New location*
Ramen right up ye! Forced into La Cheetah, the basement club of Max’s bar & grill on Queen St, from its semi-permanent location on Gordon …