One night only at Rawlings Love to Eat ! Flock will be show casing an 8 course tasting menu, at Rawlings Love to …
Event: One night only at Rawlings Love to Eat
Food
Food Review: Section 33 at Britannia Panopticon, Glasgow
Pop up dining with Section 33 and Britannia Panopticon We visited the inaugural section-33 guerrilla pop-up last year at Govanhill baths and it was disappointing …
Recipe: Vegan Chocolate and Avocado Cake
Vegan Chocolate and Avocado Cake This brownie like cake will go well with coffee, hot chocolate and for school fairs etc. It is converted from …
Food Review: NYL, 1 North John Street, Liverpool, L2 5QW
Liverpool was the gateway to the new world and new lives for many people from all across Europe (there is even a Liverpool village in …
Scottish Seafood showcase at Restaurant Mark Greenaway with Seafood Scotland and Edinburgh Gin
We were recently invited to an amazing leisurely lunch in Edinburgh alongside fellow media people at Restaurant Mark Greenaway in the New Town. The lunch …
Our team…
Sounds very businesslike. In reality it’s just us bumbling along finding out things. Top spot goes to Fred, Chief Taster. The main man of the …
Food Review: MI & ME, St Pancras International Station, Euston Road, King’s Cross, London NW1 4QP
MI + ME located in St Pancras International Station is short for Milk and Meat – a reflection of the goods delivered to St Pancras Station …
Recipe: Lemon Pound Cake with Plums
Comforting home-made cake Being completely useless I forgot about a punnet worth of plums which we had in our fruit bowl – hidden under decorations …
Celebrate vegan month with where to eat in Aberdeen, Edinburgh and Glasgow
Celebrate vegan month with a visit to some vegan/veggie friendly places. Bet you never thought there was as many vegan/veggie places around? Whether it’s a …
Recipe: Worms in Soil
This is a fun dessert to serve your gruesome ones, sorry children, any time of the year but especially halloween. Easy to make and you …
Product Review: Dell’Ugo Pumpkin Gnocchi
It’s pumpkin time and, to be honest, I’m not a big pumpkin fan. They are great to scoop out for lanterns in comparison with an …
12 Halloween Party Ideas
It’s time for ghosts and ghouls as well as some blood and guts…enjoy yourself this halloween with some party ideas for trick or treat time. …
Food review: The Palm Tree, 87 Portobello High St, Edinburgh EH15 1AW
Sunshine on Leith, Sonnenschein am Porty! Oktoberfest is a big thing in Germany, not so much in Portobello…until now perhaps!? I’d actually never been to …
Recipe: Rose, honey and matcha madeleines
From the Lorraine region of France comes the Madeleine, a delicate small sponge cake with a dainty shell shape. Lighter than a sponge cake, this …
Event: Marco Pierre White lunch at Indigo Hotel, Glasgow
Marco Pierre White is visiting the Marco Pierre White Steakhouse Bar and Grill Hotel Indigo Glasgowon 30th October for a special lunch with Hendrick’s Balvenie …
Food Review: La Piazza, 45 Goodramgate, York YO1 7LS
As a result of not being able to get a table at the restaurant we wanted, we wandered along the Goodramgate and followed the aroma …
Event: Monday 19th Oct – Rum and Cheese!
Glasgow Gourmands are back with their next event Rum paired with CHEESE! 6 glorious rums and 6 majestic cheeses have been matched for your delights. …
Sofitel London St James, 6 Waterloo Place, London Review
The Hotel Sofitel London St James was originally built in 1923 to house the headquarters of the army banking agency, Cox and Company, later Cox’s …
Food Review: The Drum and Monkey, 91 St. Vincent Street, Glasgow G2 5TF
Nicholson’s chain pub The Drum & Monkey is in an old 1920’s bank building and is known as somewhere with good beer, but does this …
New autumn/winter menu at Bar Soba
Long time favourite lunch spot of ours Bar Soba have launched a new Autumn/Winter menu with more of a street food feel and with their …
** CLOSED ** Food Review: Miss Kittys, 5-7 Fleet Street, Liverpool, L1 4RD
Whilst on Mrs Foodie’s birthday (don’t ask how old!) trip to Liverpool (and beyond) we visited Miss Kitty’s, located near to Liverpool Central railway station and …
Food Review: Afternoon Tea, The Capital Hotel, 22 Basil Street, Knightsbridge, London
The Capital Hotel – London is a five-star hotel located in the heart of Knightsbridge and as such ideally situated for a post-Harrods shopping treat. …
Edinburgh Cookery School launch 2016 Programme
Edinburgh New Town Cookery School (ENTCS), Edinburgh New Town Cookery School Ltd has launched its 2016 programme of professional and leisure courses which offer everything …
Recipe: Tandoori Spiced Mackerel
A quick marinade using spices from my Scotia Spice pack and left to infuse for half an hour whilst I dyed my hair. Easy! This …