Chop House at home

Serving best of British beef and innovative cocktails Chop House are offering their ‘Best of British’ dry aged beef as part of a sharing feast…

Food review: Set Menu at Alston, Glasgow

Budget-friendly set menu in Glasgow City Centre It was January, the weather was rotten and most people are skint so a cheer up was needed.…

Food Review: The Grill on the Corner, Glasgow

Ribeye steaks at The Grill on the Corner in Glasgow Grill on the Corner has been part of Glasgow’s food scene for 12 years but we…

News: New look and menu for Grill on the corner

Grill on the Corner re-opens Glasgow restaurant Grill on the Corner celebrates 12 years in Glasgow with a new menu and an interior re-fresh. The…

The Grill On The Corner – Christmas Menu

Christmas at The Grill on the Corner, Glasgow As Mr and Mrs Foodie were otherwise engaged in London, I’m glad to say that I stepped…

World Steak Challenge Winner Announced

  Finland wins the 2018 World Steak Challenge Yesterday (Wednesday 4th July) I took part in judging the 2018 World Steak Challenge in London.  Steaks…

Now open: Fazenda, George Street, Edinburgh

There’s a Brazilian reasons to visit Fazenda Sorry, that’s a bit of a dad thing to say, isn’t it?  We were invited along to the…

Hutchesons The City Grill opens after refurbishment

Last weekend saw the re-opening of Hutchesons with a stylish new-look. Re-branded as The City Grill and 158 Club Lounge, the look is more boutique…

Food Review: Alston Bar & Beef set menu, Glasgow

Lunch and pre-theatre at Alston Bar & Beef Alston Bar & Beef recently revamped their set menu so have invited various Glasgow bloggers in for…

Aldi launches Tomahawk Steak

Feed your inner caveman/cave woman at home Mr Foodie has loved munching into a  Tomahawk Steak in Butchershop and Miller & Carter restaurants and now…

Food review: The World’s End market, London

You don’t have to travel to the end of the world for great steak Located on King’s Rd in Chelsea, this grade II building stands out…

Restaurant Review: Miller and Carter, 47 St Vincent Street, Glasgow

Grand premises, grand food? Over the last few years Glasgow’s St Vincent Street has become burger central with properties transformed into burger chains seemingly as soon…

Cooking steak infographic from Jamie Oliver Barbecoa

  This is the time of year when cooking meat that you wouldn’t normally cook.   Even a steak can be daunting when you aren’t used…

Food review: Chop House, Arch 15, E Market St, Edinburgh

Chop to it! Get to the Chop House… New recruit “Local chef” visits the newly-opened Market Street Chop House with Mr Foodie… This was my…