Food review : Haar at home Nationwide delivery

Luxurious food delivered nationwide One of the benefits of the pandemic has been the ability to have food and drink from reputbable businesses in the…

Food review: The Lantern Room, Edinburgh

The Lantern Room – dining at the Courtyard Marriott hotel We had passed here many times before but this time we were in town for…

Scottish Oyster Shucking Championship

The ShuckOff is back – Scottish Oyster Shucking Championships returns for its second year Do you have what it takes to venture to Stranraer to…

News: Loch Fyne Oysters partner with Dobbies

Loch Fyne Oysters Partner with Dobbies Garden Centres Loch Fyne Oyster and Dobbies Garden Centres are partnering to bring customers fresh oysters, mussels and smoked…

Review: Bouillabaisse Fridays at Galvin, Edinburgh

Bouillabaisse Fridays, Galvin Brasserie De Luxe We first tasted bouillabaisse in Marseille a whole decade ago, I remember it well because of the price! We’d…

Food: Samphire, Inveraray

Seafood at Samphire Inveraray Popped into Samphire at Inveraray for lunch recently. What a treat.  Samphire specialise in seafood, a sensible choice when you are…

Food: Peruana Peruvian Ceviche Pop Up

Peruvian Ceviche Pop-up Peruana Its been a long time since we’ve eaten Peruvian, or even some ceviche.  So when we heard about the lunchtime Peruana pop…

Seafood Scotland ‘Fish Supper’ with matching craft beers

Seafood paired with beer? What’s the catch? Now that is a combo! White wine is generally thought to be the drink to have alongside seafood…

Food Review: The Wee Restaurant, 61 Frederick Street, Edinburgh

Saturday 3rd June sees the launch of a special summer offer at The Wee Restaurant on Frederick Street in Edinburgh so we travelled through for…

Food review: Salt and Vinegar, 1044 Pollokshaws Road, Glasgow

Did we land a big fish in Shawlands? Salt and Vinegar in Shawlands seemed to take forever to open, teasing us, with the brown paper…

Book: Gamba – A seafood cookbook

  Derek Marshall, chef patron of Gamba launches Gamba – A Seafood Cookbook’ Two AA rosette restaurant Gamba  has been part of the Glasgow Foodie scene…

Event Preview: G and Sea at Gamba

A night of gin and seafood in Gamba Gamba host a Scottish Gin & Seafood Dinner on  August 31st.  David Thomson from Makar will be…

Oysters at The 158 Cafe Bar at Hutchesons Bar and Grill, …

Oysters in a grand setting With its rich decor, sultry music and glistening bar, The 158 Champagne and Oyster bar are certainly one of the…

Scottish Seafood showcase at Restaurant Mark Greenaway with Seafood Scotland …

We were recently invited to an amazing leisurely lunch in Edinburgh alongside fellow media people at Restaurant Mark Greenaway in the New Town. The lunch…