Scotland Food and Drink

Travel: Kingsbarns Distillery & Visitor Centre
Seafood Scotland 'Fish Supper' with matching craft beers
Scotland Food and Drink Winners 🎉
Recipe: Rolled Scotch Lamb Shoulder with Basil and Pine Nuts
Whisky Month
ScotHot2015
Sustainable Restaurant Awards - restaurant of the year announced
Scotland’s 2015 Excellence Awards open for entry

Hello!

We are Emma and Mark and we are a couple who love to discover the world around us through food and travel.

We are award-winning bloggers (Most Dedicated Food Blogger from The Scotsman) who have years of food and travel passion behind us. Join us as Mark learns to use his WSET training and Emma learns how to write up a recipe properly!

More about us→

Member Guild of Food Writers

Find us also in SNACK magazine - click to get the latest issue.

The information posted on this website was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.