Share the love for haggis with a haggis emoji

Campaign for Haggis Emoji Burn’s night is merely days away and yet there is no haggis emoji to show the love for haggis!  McCaskie Butchers…

World Championship Scotch Pie Awards 2019

World Championship Scotch Pie Awards 2019 gives ultimate accolade to THE LITTLE BAKERY OF DUMFRIES The World Championship Scotch Pie Awards 2019 came to conclusion today…

Food review: Itihaas, Dalkeith, 17-19 Eskbank Road

Does history repeat itself (in a good way)? First, a little history. In early 2018 we visited The Radhuni, meaning ‘passionate cook’ in Loanhead, just south…

Vegan “Chicken” burgers with the Kardashi-hens

Daring Foods new range of Vegan meat alternatives launches Scottish start-up DARING Foods are a Glasgow-based vegan food company who say they’ve found the secret…

Food review: Inver Restaurant, Strachur

Inver, our best meal in 2018 Inver restaurant was first recommended to us way back in 2015 by Amanda at Gigha Halibut and was then recommended…

News: Regional Food Fund awards grants

£95k to support local produce from regional food fund Local food and drink initiatives are toasting their success this New Year after being awarded grants…

Personal Chef Mark Heirs pop up Chefs Table

Chefs table series launched by Personal Chef Mark Heirs Personal chef Mark Heirs is bringing his home cooking style to everyone in 2019 as he…

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