News: The Balmoral appoints new Head Chef of Michelin-started Number …

The Balmoral have announced Mark Donald as the new Head Chef of Number One – the hotel’s one Michelin star restaurant. The Scottish born chef’s…

🥃 News: More events listed for Highland Whisky Festival &#…

Eight days. Eight distilleries. Three hundred miles. Some more details have been released about the brand-new Highland Whisky Festival to celebrate the established Highland Whisky…

Recipe: Jugged Kippers for a weekend brunch

Recently Mrs Foodie visited Sutherland of Portsoy and tried some of their Glenglassaugh whisky infused smoked salmon (Click here for the recipe).  We recently found…

News: Ogilvy Vodka opens visitor centre

From wonky potatoes to Vodka with Ogilvy Vodka Caroline Bruce-Jarron & Graeme Jarron toast the launch of Ogilvy Vodka’s new visitor experience. Born out of…

News: Legacy from Chef Andrew Fairlie

The Fairlie Scholarship launched at HIT Talent Conference 2019 The Fairlie Scholarship has been launched at the HIT Talent Conference and is sponsored by HIT…

Event: So Nespresso Glasgow

So Nespresso: Glasgow Nespresso held an event at their Nespresso Boutique in Glasgow to celebrate all things Glaswegian and to celebrate a Glasgow edition of…

News: The Guild of Fine Food Shop of the year …

Independent retailers from Scotland named finalists in Shop of the Year 2019 The Guild of Fine Food’s annual Shop of the Year awards has announced…

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