It has to be something good which pulls us away from the easy to reach bit of town (i.e. around Central station for the train home!) …
Food review: Dragon-I, Glasgow
Restaurant
Food review: BurgerFi, 40 Woburn Place, London *CLOSED*
Dream of BurgerFication Like taking coals to Newcastle, a couple of Glaswegians who lived through the city’s burger-fication of St.Vincent Street were invited to try …
Food review: Shake Shack, Madison Square Park, New York
Shaken but not stirred Go to New York they said. All the food is amazing they said. Dismayed by Five Guys’ contribution to burger boulevard, …
Event: FREE burgers for Patrick at Hard Rock!
HARD ROCK CAFE CELEBRATES ST. PATRICK’S DAY WITH GUINNESS-INFUSED BURGER GET SHAM-ROCKED! This St. Patrick’s Day you can celebrate with an Irish influenced burger at …
Event Preview: Big Feed 4th March
Big Feed launches in Glasgow this weekend (4th March) and will surely be a treat for Glasgow foodies! The venture is headed by Ben who …
Food review: Salt and Vinegar, 1044 Pollokshaws Road, Glasgow
Did we land a big fish in Shawlands? Salt and Vinegar in Shawlands seemed to take forever to open, teasing us, with the brown paper …
Preview: Bread Meats Bread, 701 Great Western Road, Glasgow
Bread Meats Bread have grown up Looking for a burger but in a setting more “grown up” and less “teen”? Then the new Great Western …
Blogger Brunch at Côte Brasserie
Brunch at Côte Brasserie A gaggle of bloggers, some fizz and food really is a great way to spend a Sunday. Côte Brasserie invited a …
First birthday of 111 by Nico
111 by Nico birthday celebration We had ventured along to 111 by Nico for their Monday Taste Club, so when an email came through regarding …
UK’S TOP 20 FISH AND CHIP SHOPS ANNOUNCED
UK’S TOP 20 FISH AND CHIP SHOPS ANNOUNCED The UK’s top 20 fish and chip shops have been announced by the 2017 National Fish & …
Food Review: Ad Lib, 33 Ingram Street, Glasgow
Decor Recently refurbished, Ad Lib still looks like a downtown Manhattan bar but is now more classy with booths, hipster filament lightbulbs and the bar …
Food Review: Moness Resort, Aberfeldy, Perthshire
Fine dining in the heart of Perthshire Mr Foodie and I had a night away at Moness Resort to sample their food and get out …
Event Preview: Scotlands First Pizza Featival – Tix on sale now
Tickets on sale now for Pizza Festival Tickets are on sale now for the first Pizza Festival in Glasgow, even Scotland! The pizza fest will …
Restaurant feature: Castle Terrace, Edinburgh, *CLOSED*
[soliloquy id=”27901″] Michelin Standard Food at Castle Terrace Restaurant Mrs Foodie was invited to a bloggers lunch at Castle Terrace restaurant in Edinburgh to show …
Food: Taste Buchanan launches at Buchanan Galleries
Local tasty food at Taste Buchanan at Buchanan Galleries Mr Foodie went along to check out Taste Buchanan, the new food experience at Buchanan Galleries. …
Food Review: Mos Burger, Ishinomaki, Japan
Mos Burger – Japanese Burger Chain Mos Burger is the second-largest fast-food franchise in Japan after McDonald’s but it can also be found in Taiwan, …
Taste Buchanan launches 19th August
Taste Buchanan, a partnership between the Land Securities-owned Buchanan Galleries and StreetDots, will launch on Friday 19th August. Taste Buchansn will host up to eight …
Event Preview: G and Sea at Gamba
A night of gin and seafood in Gamba Gamba host a Scottish Gin & Seafood Dinner on August 31st. David Thomson from Makar will be …
Restaurant Review: On Cafe London 31 Clapham Park Road, London, SW4 7EE
On Cafe and Modern Dim Sum Dim Sum are the small plates of China. Plates to share with family and friends over a long leisurely …
Restaurant review: Gion Nanba, 23-1 Nagitsuji Fushikawacho, Yamashina Ward, Kyoto Prefecture 607-8167, Japan
Like Chihana on the opposite side of the main Shijo Dori street, Gion Nanba is also a well-regarded Michelin-starred kappa-style (counter) kaiseki (traditional multi-course dining) restaurant hidden down a …
Restaurant Review: The Stockbridge Restaurant, 54 St Stephen St, Edinburgh EH3 5AL
The Stockbridge Restaurant – some of the finest dining north of the New Town The Stockbridge area of Edinburgh has its fair share of accomplished restaurants. …
Book Launch: Perceptions by Mark Greenaway
Changing Perceptions of Scottish Cookery Chef Mark Greenaway has come a long way from being chucked out of his Home Economics class back in the …
Restaurant Review: TriBeCa, 144 Park Road, Glasgow, G4 9HB
Celebrating American Independence Day at TriBeCa My girl and I popped along for the wonderful NYC flavourfest that is TriBeca Woodlands (144 Park Rd) …
Restaurant Review: L’escargot Bleu, 56 Broughton Street, Edinburgh
Traditional French food with a few twists at L’escargot bleu Stepping into L’escargot Bleu is like walking into a suburban bistro in Paris – a …