Ok you were a little tired on stir it Sunday and didn’t make a Christmas cake. No problem there is still plenty of time. This recipe by …
Recipe: Dan Lepard’s Caramel Christmas Cake

eat see stay – Est 2007

Ok you were a little tired on stir it Sunday and didn’t make a Christmas cake. No problem there is still plenty of time. This recipe by …

Alcohol soaked fruit Make next year’s Christmas baking an experience to remember with some lovely alcohol soaked fruit. That’s right, next years Christmas. Soaking dried …

Celebrate National Chocolate Week with some Baileys Chocolat Luxe Truffles These truffles are easy to make and a good gift idea or weekend treat. Just …

No churn ice cream is the easiest thing to make You don’t need an expensive ice cream maker to enjoy homemade ice cream, and let’s …

Not Cross Buns Second batch of the day meant not cross buns as our crosses where a bit useless. Instead of fruit and cinnamon, we …

Ukrainian Easter Bread Even though I have Ukrainian genes, I think the first time I had tried this Ukrainian Easter Bread was on our trip …

Guinness Cupcakes for St Patrick’s Day Chocolate and Guinness make these cupcakes moist and delicious. Ideal for a Father’s Day gift as well as to …

Valentine’s Chocolate Mousse recipe from Neil Mugg, Head Pastry Chef at The Gleneagles Hotel. This luxurious dark chocolate mousse is simple to make yet tastes …

Cranachan recipe Delicious raspberries with whisky, honey and toasted oatmeal….we made huge portions of this perfect Scottish recipe. This is ideally served in a small …

Comforting home-made cake Being completely useless I forgot about a punnet worth of plums which we had in our fruit bowl – hidden under decorations …

This is a fun dessert to serve your gruesome ones, sorry children, any time of the year but especially halloween. Easy to make and you …

From the Lorraine region of France comes the Madeleine, a delicate small sponge cake with a dainty shell shape. Lighter than a sponge cake, this …

This is a simple baked cheesecake recipe topped with sliced strawberries and strawberry sauce. Use the leftover creme fraiche to cover any over cooked points …

Due to Mr Foodie picking up Granny Smith apples and then having them lie about the kitchen being ignored, I felt it was time to …

We recently received the book “Teatime in Paris” by Jill Colonna and what a great wee book. Its filled with delicious French treats and takes …

Once you taste this light, fluffy and buttery cake you’ll be convinced it wasnt home made. Dan Lepard’s Lemon Butter Cake is perfect for an …

Ingredients 4 ears of corn 8 fl oz milk 4 oz sugar 8 fl oz of single cream pinch salt ½ teaspoon vanilla What to …