Scotch Lamb with Jerusalem artichoke, potato, purple sprouting broccoli and cumin sauce recipe from The Gannet Ingredients 4 – 5oz Scotch Lamb rumps 300g +Scotch …
Recipe: The Gannet’s Scotch Lamb with Jerusalem Artichoke
Food
Halloween Recipe: Spooky crumpets and baked brains
Halloween spooky crumpets and baked brains I’m a HUGE Halloween fan. Any excuse not to do any housework to encourage those cobwebs! Pumpkins, dooking for …
Food Review: Lychee Oriental, Chinese Moon Festival
Special Chinese Moon Festival menu at Lychee Oriental Lychee Oriental in Glasgow is celebrating the Mid-Autumn Festival with a new dedicated five-course menu. I was …
Food review: The Lantern Room, Edinburgh
The Lantern Room – dining at the Courtyard Marriott hotel We had passed here many times before but this time we were in town for …
The Scotsman Food and Drink Awards 2018
The Scotsman Food and Drink Awards 2018 – Foodie Explorers joins the Finalists The Scotsman Food and Drink Awards 2018 will take place on 4th …
Food Review: Brunch at Kilmurry & Co, Shawlands, Glasgow
Brunch at Kilmurry & Co in Shawlands Located where the disappointing Green’s Coffee House used to be, and before that BetFred and once upon a time, Newlands …
Another American chain picks Glasgow
American Chain Denny’s to open in Glasgow American Chain Denny’s have announced online that they are coming to Glasgow. What is Denny’s and where …
Where to eat during Edinburgh Fringe Festival 2018
Where to eat during Edinburgh Fringe Festival – ideas for brunch, lunch and dinner Edinburgh Fringe Festival time can be full on so you’ll need …
Loch Fyne Oyster Bar and Restaurant, behind the scenes
40 years of Loch Fyne Oyster Bar and Restaurant – a look behind the scenes Loch Fyne Oyster Bar at Cairndow is one of those …
The 1970’s are back at Six by Nico
Retro Reborn: A return to 1970’s food at Six by Nico We had Mexico (Click here to read our review) and the next menu up …
Edinburgh Food Festival starts 25th July
Food lovers diary date Edinburgh Food Festival – Wednesday 25th July Edinburgh Food Festival kicks off in Assembly George Square Gardens on Wednesday 25th July …
Food: Peruana Peruvian Ceviche Pop Up
Peruvian Ceviche Pop-up Peruana Its been a long time since we’ve eaten Peruvian, or even some ceviche. So when we heard about the lunchtime Peruana pop …
Product Review: Waitrose Succulent Scotch egg
Waitrose Succulent Scotch Egg When you’ve just had a crappy train journey to London (no tea or coffee what?!) not to mention the lack of …
Would you TRUST the Chef?
Would you TRUST the Chef? Chef Nico Simeone will be asking guests to TRUST him and his team to do just that. We are big …
Behind the scenes at this weekend’s Fiesta X FOLD
Behind the scenes at this weekends Fiesta X FOLD It’s all systems go at Kelvingrove Park as it gets ready to host Fiesta X FOLD …
A week in pictures: 24th May 2018
Foodie exploring in pictures Another busy week starting with lunch in Edinburgh and ending with a foodie honeymoon! #FoodieMoon. Twenty Princes Street Grill & Smokehouse, …
Product review: McIntosh Mexicana Macaroni Pie
Say Aye Caramba to a Mexicana Macaroni Pie How can something so simple be so good? Gooey and cheesy macaroni baked into a crisp pie …
Food review: Six by Nico Edinburgh
Six by Nico Edinburgh, not your usual chippie 111 by Nico in Glasgow’s Kelvinside is a family favourite where we’ve eaten numerous times. The head …
Event: Indian Food Festival coming to Glasgow
Indian food festival set for Glasgow in July Glasgow is the place to be for Foodies on Saturday 14th and Sunday 15th July, as probably …
Event Preview: Rubbish Chefs in Cambridge
Alex Rushmer and Tristan Welch are “Rubbish Chefs” Alex Rushmer, former Masterchef finalist, and Tristan Welch, the former head chef at the prestigious Launceston Place …
New Year Escape 2018 – Day Three
Bratislava trip – day three So after sleeping in late on day two, we planned to wake up early and see stuff but it was lazy …
Celebrate St Andrew’s day at Hard Rock Cafe
Feast your eyes on HRC this St Andrew’s day! It’s the feast day of Saint Andrew on Thursday 30th November – Scotland’s national day – …
Event: Find out about the Blue Food Festival in Tobago
It’s all about the dasheen in Tobago Once a year three villages in Tobago join together to celebrate the dasheen plant in a festival called …
Food Review: Cafe 13, Govan, Glasgow
Unexpectedly tasty but not unlucky! After taking part in the Shearer Candles Doors Open Day Factory Tour, it was time for some food. So Mama …