Recipe
Recipe: pa amb tomàquet (tomato bread)
One of my favourite Catalan dishes is really simple, it’s just bread, tomato, olive oil, garlic and salt. There’s hardly any [Read more]
Recipe
Recipe
Event: TSNMT 2018 tickets on sale soon
Repeat Transmission TICKETS ON SALE FROM FRIDAY 14TH JULY AT 9AM FROM WWW.TRNSMTFEST.COM This years TRNSMT Festival was a huge [Read more]
Dessert
Recipe: Wimbledon Pud in a Mug
Wimbledon is here and delicious strawberries are in the shops so what better time to make a quick and simple [Read more]
Dessert
Recipe: Raw Matcha Coconut Fudge
Matcha is more than just hipster green tea. It’s a delicious ingredient to cook with as can be seen in [Read more]
Cocktails
Recipe: Bloom Strawberry Cup Cocktail
It’s nearly Wimbledon season and with Wimbledon there are strawberries. I saw this cocktail using the new BLOOM Strawberry Cup. [Read more]
Dessert
Recipe: Easy Baked Alaska
If there’s anything remotely 1970’s on a menu I’m in there. Be it prawn cocktail, Black Forest gateaux or even [Read more]
mac and cheese
Recipe: Creamy Garlic Parmesan Mac And Cheese
THE best mac n cheese you’ll ever taste! Pasta and cheese is not exactly rocket science but you’d be surprised [Read more]
Recipe
Recipe: Andrew Fairlie Chilled tomato soup
It’s National Tomato Week and it’s sunny! So perfect weather for some chilled tomato soup. This recipe is from Andrew [Read more]
Recipe
Recipe: Mal Piña Caipirinha
It may have been World Cocktail Day last week but that doesn’t mean you can miss out on making a [Read more]
Recipe
Love Sushi? All you can eat at Wholefoods Giffnock
Do you know someone who loves sushi? If you do then you need to tell them about this. Whole Foods in [Read more]
Breakfast
Recipe: Cloud Eggs how to make them
How do you like your eggs in the morning? The latest Instagram food trend is for cloud eggs – no [Read more]
Recipe
Ice Cave Bar coming to Glasgow
Chill out with Coors in their Ice Cave Bar Summer may be peeking out from under the clouds but it [Read more]
Baking
Recipe: Celebrate Anzac Day with these delicious biscuits
Anzac Day Biscuits The 25th April is Anzac Day which is a national day of remembrance in Australia. It marks the [Read more]
Recipe
Event: Paleo Canteen Pop up at Delizique Friday 28th April
A date for the diary for Glasgow foodies is Friday 28th April when Delizique on Hyndland Street, in Glasgow’s West [Read more]
Easter
Recipe: Easy easter chicks for kids
This is stunning simple to make, even Mr Foodie had a go! 😉 Serve inside an old egg box or [Read more]
Cocktails
Recipe: Chocolate Mini Eggs Cocktail
Easter is coming, and what is Easter without a little (or in most cases) a lot of chocolate?! This Easter, [Read more]
Recipe
Masterchef: The Professionals 2016 winner Gary Maclean at The Best of the West Festival
Best of the West Festival Masterchef: The Professionals 2016 winner Gary Maclean will be showcasing his skills at The Best [Read more]
Recipe
Recipe: Sakura Steamer
Celebrate Hanami with a Sakura Steamer It’s Hanami time (flower viewing) in Japan and the season for all things sakura [Read more]
Breakfast
Recipe: Panini Grill Omelette
Making a omelette isn’t the first thing you’d think of making with a panini maker but bear with me! It’s [Read more]
Recipe
Event Preview: Big Feed Glasgow – 25th to 26th March
If you missed out on Big Feed then don’t worry it’s back and it’s this weekend. The first Big [Read more]
Baking
Recipe: Victoria Sponge with Blackberries and Spiced Cream from Hairy Bikers
Many thanks to the Hairy Bikers, Comic Relief and HomeSense for sharing this recipe for blackberry victoria sponge cake. A [Read more]
dutch
Recipe: Split Pea and Ham Soup
Snert yourself warm It may be Spring but it’s still soup weather and this Dutch split pea soup, inspired by [Read more]
Irish
Recipe: Jacobs ladder and Guinness Cottage pie for St Patrick’s Day
In honour of St Patrick’s Day, Bord Bia, the Irish Food Board, has teamed up with some of the UK’s [Read more]
Pancake Day
Recipe: Banana Caramel Pancakes
Pancakes are just made for bananas and caramel. Light, fluffy and wonderfully moist golden pancakes with a delicious toffee apple [Read more]