The Kitchin, Leith Review

Yer tea‘s oot Tom Well, Tom Kitchin has certainly been in the news recently but for all the wrong reasons. This isn’t a post about…

Opening Date for The Glenturret Lalique Restaurant

 The Glenturret Lalique Restaurant  – fine dining in Perthshire We teased with the news from The Glenturret and the addition of a spectacular new fine…

Food Review: Bustronome, London

Step on the gastronomy in London We’ve all eaten on a bus, haven’t we? Greasy kebab and chips after a night out? Well, Bustronome is…

Fine dining at home with Haar at home

Getting back out and enjoying restaurant life is all good… except the curfew and the lack of a bottle of wine to wash it down…

Food review : Haar at home Nationwide delivery

Luxurious food delivered nationwide One of the benefits of the pandemic has been the ability to have food and drink from reputbable businesses in the…

News: Chef Mark Greenaway to open London fine dining restaurant

Top Chef Mark Greenaway expands South Some good news in these trying times.  Chef Mark Greenaway, who currently runs Grazing by Mark Greenaway at Edinburgh’s…

Food Review: Vespers at Culloden Estate and Spa

Evening service at Vespers restaurant High above Belfast Lough on the Holywood Hills is Culloden Estate and Spa. We were here to dine at Vespers…

Food review: Muddlers Club restaurant, Belfast

No muddling, get thyself to The Muddlers Club The Muddlers Club is one of the hardest restaurants to get a table in Belfast, it’s also…

Ten course tasting menu at 111 by Nico

Chef Nico Simeone introduces a ten-course tasting menu at his west end restaurant, 111 by Nico With Mr Foodie away working, I was flying solo…

Food review: The Shore, Penzance

From the sea to The Shore Thankfully we didn’t encounter any pirates on our brief sojourn in Penzance and we didn’t have to walk the…

Food Review: Borough, Leith

Putting the Borough back into Edinburgh Following the abrupt departure of chef-patron Scott Smith from Norn, ‘Borough’ (not ‘Burgh’) fills the space vacated by that rather splendid…

Osteria Francescana voted best restaurant in the world!

Massimo Bottura’s Osteria Francescana wins for the second time A humble-looking restaurant in the Italian city of Modena in the heart of the Italian gastronomic…

Food review: Six by Nico Edinburgh

Six by Nico Edinburgh, not your usual chippie 111 by Nico in Glasgow’s Kelvinside is a family favourite where we’ve eaten numerous times. The head…

Food Review: Sunday Lunch at The Pompadour, Edinburgh

Pomp my Sunday lunch! Opulent surroundings and great food are on offer most days of the week in Edinburgh but has there ever been a…