Yer tea‘s oot Tom Well, Tom Kitchin has certainly been in the news recently but for all the wrong reasons. This isn’t a post about …
The Kitchin, Leith Review
fine-dining
Food Review: Bustronome, London
Step on the gastronomy in London We’ve all eaten on a bus, haven’t we? Greasy kebab and chips after a night out? Well, Bustronome is …
Fine dining at home with Haar at home
Getting back out and enjoying restaurant life is all good… except the curfew and the lack of a bottle of wine to wash it down …
Food review : Haar at home Nationwide delivery
Luxurious food delivered nationwide One of the benefits of the pandemic has been the ability to have food and drink from reputbable businesses in the …
Food Review: Vespers at Culloden Estate and Spa
Evening service at Vespers restaurant High above Belfast Lough on the Holywood Hills is Culloden Estate and Spa. We were here to dine at Vespers …
Food review: Muddlers Club restaurant, Belfast
No muddling, get thyself to The Muddlers Club The Muddlers Club is one of the hardest restaurants to get a table in Belfast, it’s also …
Ten course tasting menu at 111 by Nico
Chef Nico Simeone introduces a ten-course tasting menu at his west end restaurant, 111 by Nico With Mr Foodie away working, I was flying solo …
Food review: The Shore, Penzance
From the sea to The Shore Thankfully we didn’t encounter any pirates on our brief sojourn in Penzance and we didn’t have to walk the …
Food Review: Borough, Leith
Putting the Borough back into Edinburgh Following the abrupt departure of chef-patron Scott Smith from Norn, ‘Borough’ (not ‘Burgh’) fills the space vacated by that rather splendid …
Food review: Six by Nico Edinburgh
Six by Nico Edinburgh, not your usual chippie 111 by Nico in Glasgow’s Kelvinside is a family favourite where we’ve eaten numerous times. The head …
Food Review: Sunday Lunch at The Pompadour, Edinburgh
Pomp my Sunday lunch! Opulent surroundings and great food are on offer most days of the week in Edinburgh but has there ever been a …
News: New Chef on the menu at One Devonshire Gardens
New Head Chef Gary Townsend Glasgow’s iconic One Devonshire Gardens by Hotel du Vin is well-known for service and style. The 3AA Rosette restaurant is looking …
Food Review: Moness Resort, Aberfeldy, Perthshire
Fine dining in the heart of Perthshire Mr Foodie and I had a night away at Moness Resort to sample their food and get out …
Restaurant feature: Castle Terrace, Edinburgh, *CLOSED*
[soliloquy id=”27901″] Michelin Standard Food at Castle Terrace Restaurant Mrs Foodie was invited to a bloggers lunch at Castle Terrace restaurant in Edinburgh to show …
Restaurant review: Norn, 50-54 Henderson Street, Edinburgh
The most impressive new restaurant in Scotland! Years ago we remember camping beside Loch Ken and discovering that only a few miles down the road …
Restaurant Review: Chihana, 84 Minamigawa, Gionmachi, Higashiyama-ku, Kyoto
Three Michelin Star dining in Kyoto Kyoto in Japan has an abundance of Michelin star dining so we were spoiled for choice, typically though, as …
Food review: Dine with Stuart Muir, Saltire Court 10, Cambridge Street, Edinburgh, EH1 2ED
Our best meal in Edinburgh in 2015! Stuart Muir was head chef at Harvey Nichols Forth floor restaurant for around 13 years, before that he was …
Food – Section 33
Can you keep a secret? Kyle Steel and Chris Gibson have teamed up to create Section 33, a pop up restaurant with a difference. They …
Dinner Jazz at Galvin Brasserie de Luxe
Dinner Jazz at Galvin Brasserie de Luxe during Edinburgh Jazz and Blues Festival Friday 25th July The Galvin brothers’ Brasserie is playing host to two …
Wedgwood Edinburgh – picnic baskets
Wedgwood picnic lunch Having been to Wedgwood and loving it, we were happy to find that Paul is now helping to create the perfect picnic …
Rogano, 11 Exchange Place, Glasgow
We were invited by Wire Media to sample a tasting menu at The Rogano for a bloggers’ lunch. The Rogano, a Glasgow institution, has been …
Loch Melfort Hotel, Arduaine by Oban, review
A room with a view 19 miles south of Oban and located right next door to the National Trust for Scotland’s Arduaine gardens on the shores …
Restaurant Mark Greenaway, Edinburgh – Contemporary Scottish
Restaurant Mark Greenaway recently opened in January 2013 after being based at 12 Picardy Place for the last couple of years. The old bank building …