Food – Section 33

Section 33 pop up restaurant

Can you keep a secret?

Kyle Steel and Chris Gibson have teamed up to create Section 33, a pop up restaurant with a difference.

Section 33 pop up restaurant

They plan to stage pop-up restaurants in unusual yet well known locations around the city, each a closely guarded secret until tickets are released online.

The first event will be held from Friday 3rd October to Sunday 5th October. The location is still top secret however it is said to be Southside….

Section 33 pop up restaurant

An initial £5 deposit will cover admission and a free drink on arrival. Places will be dished out on a first come, first served basis and every event will have a different menu tailored to the location or time of year.

Section 33 pop up restaurant

The name

Section 33 used to be an occasional licence for selling alcohol at outdoor events but it’s also an eviction notice you get from the Council if you’re going to lose your home.

Giving back

After every weekend a substantial portion of the takings will be donated to people in need who regularly use Glasgow food banks.

Keep an eye of their website, facebook and twitter.




I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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