Dark Chocolate Sea Salt Almonds

An easy snack to make for yourself or as a gift to someone special. These Dark Chocolate Sea Salt Almonds are so moreish. You don’t have to use dark chocolate, I was making these for Mark and dark choc is his fave. The sea salt tang would go really well with milk chocolate, oh dear I need to make some more!

This is a handy recipe to have in your repertoire for gifting something home made that doesn’t take forever to make. A word of warning though, these are addictive.

Don’t use chocolate chips to make these, as the chocolate isn’t as good. Buy a couple of bars of your favourite, or your friend’s favourite, chocolate. These chocolate covered almonds should store for up to 4 weeks in the fridge…we haven’t had any that lasted that long!

Ingredients

• almonds
• sea salt
• brown sugar
• chocolate

See the recipe card for quantities.

Instructions

Line a large baking sheet with parchment paper.

Set aside.

Melt the chocolate in a double boiler or use the microwave.

For the microwave, place the chocolate in a medium heat-proof bowl. Melt in 30 second increments, stirring after each increment until completely melted and smooth. 

Stir the almonds into the chocolate, making sure to coat each one.

Using a fork, lift the almonds out of the chocolate one by one and place onto prepared baking sheet. 

Repeat with remaining almonds.

Sprinkle almonds with a little sea salt and brown sugar, then allow the chocolate to completely set. 

Dark chocolate salted almonds

Luxurious snack or gift of dark chocolate salted almonds

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Ingredients

  

• 170 g chocolate
• 195 g whole almonds
• Sea salt
• Brown sugar

Instructions

 

• Line a large baking sheet with parchment paper.
• Set aside.
Melt the chocolate in a double boiler or use the microwave.
• For the microwave, place the chocolate in a medium heat-proof bowl. Melt in 30 second increments, stirring after each increment until completely melted and smooth.
• Stir the almonds into the chocolate, making sure to coat each one.
• Using a fork, lift the almonds out of the chocolate one by one and place onto prepared baking sheet.
• Repeat with remaining almonds.
• Sprinkle almonds with a little sea salt and brown sugar, then allow the chocolate to completely set.

Keyword almonds, chocolate, gift, gifting, nuts, sea salt, snack

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