News: The Gannet showcases Scotch Lamb PGI on their menu

The Gannet Bolsters Menu with Scotch Lamb Dish The Gannet restaurant in Glasgow is showcasing Scotch Lamb PGI on its menu, giving diners the chance…

Halloween Recipe: Spooky crumpets and baked brains

Halloween spooky crumpets and baked brains I’m a HUGE Halloween fan. Any excuse not to do any housework to encourage those cobwebs! Pumpkins, dooking for…

Is this the cheapest porridge in Scotland?

Budget oats and porridge making World Porridge Day is on Wednesday 10th October and it got us thinking about all porridge.   We’ve found out that this…

Recipe: Tomato Sauce

Make your own tomato sauce and taste the difference A decent tomato sauce opens the door to many tasty dishes. From pizzas and pastas to…

Recipe: Strawberries & Cream Colada

Chill out with a Strawberries & Cream Colada You might have noticed the limited edition Baileys Strawberries and Cream flavour in the supermarket…we certainly did.…

Recipe: Chicken Marbella

A seventies dinner party favourite rediscovered. Chicken Marbella supposedly first appeared in “The Silver Pallate”, a US cookbook. Though you have to wonder what the…

Recipe: Red Wine Lamb Shanks

Lamb shanks with red wine This is a perfect family meal that is simple to make. Prep the ingredients, slam the Lamb in the oven…

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