Burns Night
Burns Bao Buns Recipe
Something a little more modern for this Burns Night, Burns Bao Buns Recipe from Nanna Tate. Burns Bao Buns Recipe [Read more]
burns night
Edinburgh
Edinburgh pub serves up ultimate Burns Night ‘Stab a Haggis’ experience
An Edinburgh pub is adding a touch of drama to its Burns Night celebrations by serving up the ultimate ‘Stab [Read more]
Burns Night
Cutty Sark and the Burns Connection
Why this iconic whisky owes its name to Rabbie Burns…and is the ultimate dram for Burns Night Celebrations As preparations [Read more]
Burns Night
The Globe Inn Dumfries
Drink and Dine where Robert Burns was a customer One place to celebrate Burns Night is The Globe Inn Dumfries. [Read more]
air fryer
Easy Black Pudding Scotch Eggs Recipe
Black Pudding Scotch Eggs Recipe A tasty alternative to haggis for a Burns Supper lunch or to serve as a [Read more]
Burns Night
Haggis Bake – The best way to eat haggis, neeps and tatties
Haggis, Neeps and Tatties in a Haggis Bake for an easy and tasty Burns Supper at home Haggis, neeps and [Read more]
Recipe
Haggis Spring Rolls
Celebrate Burns Night a modern way with Haggis Spring Rolls If you are looking to celebrate Burns Night but are [Read more]
Edinburgh
Burns festivities at Bonnie & Wild
Edinburgh food hall Bonnie & Wild reveals long weekend of Burns-inspired festivities Edinburgh food hall Bonnie & Wild is putting [Read more]
Burns Night
Everything you need to know about Burns Night
Ever since the first Burns Night was held in 1801, Scots around the world have gathered together on 25th January [Read more]
Burns Night
Are neeps swedes or turnips?
What’s the difference between swedes and turnips? Possibly not the top thought at this moment in time but what is [Read more]
Burns Night
Cocktail: Tomatin Free Burn Highball
Tomatin whisky cocktail to celebrate Burns Night Free Burn Highball cocktail Recipe from Tomatin. 37.5ml Tomatin 12-year-old 12.5ml Sweet vermouth [Read more]
Burns Night
Recipe: The Burns Negroni from Daffy’s Gin
Gin & Whisky Negroni from Daffy’s Gin to celebrate Burns Night Burns night may have passed however you can still [Read more]
Burns Night
5 whiskies for Burns Night
A dram for Burns night The choice of dram for your Burns night supper is a serious affair. Research is [Read more]
Burns Night
Burns night: Do something different with haggis
Mearns T. McCaskie are a butchers based in Wemyss Bay, not far from Glasgow. They asked us to try out [Read more]
Burns Night
Recipe: Whisky Gravy
Traditionally, the only thing that was poured over haggis was a dram. But times change, and whisky sauce is now [Read more]
Dessert
Recipe: Tipsy Laird
Tipsy Laird Pudding will go well with your Burns Night celebrations, or any night when you fancy a cheeky pudding. [Read more]
Burns Night
Recipe: Cranachan
Cranachan recipe Delicious raspberries with whisky, honey and toasted oatmeal….we made huge portions of this perfect Scottish recipe. This is [Read more]
Burns Night
Recipe: Cock-a-leekie Soup
Cock a leekie soup This is a classic Scottish soup perfect for a cold January night. The prunes add [Read more]
main course
Haggis, Neeps and Tatties starter from Gleneagles Hotel
Haggis, Neeps and Tatties Starter Chef Alan Gibb from Gleneagles Hotel (who has since sadly passed away) has shared this [Read more]
Food
Product Review: McIntosh of Dyce – haggis & mince pies
We might be food bloggers who visit the occasional Michelin-starred restaurant but we still enjoy the simpler things in life [Read more]