Tomatin whisky cocktail to celebrate Burns Night
Free Burn Highball cocktail Recipe from Tomatin.
37.5ml Tomatin 12-year-old
12.5ml Sweet vermouth
Dash Angostura bitters
Garnish with lemon and fresh thyme
In a Highball glass, fill with ice and add each ingredient. Stir to combine and garnish with a lemon slice & fresh thyme.
- 37.5ml Tomatin 12-year-old
- 12.5ml Sweet vermouth
- Dash Angostura bitters
- Ginger ale
- In a Highball glass, fill with ice and add each ingredient.
- Stir to combine.
- Garnish with a lemon slice & fresh thyme.