Event Preview: Mark Heirs Pop up in Glasgow

Event Preview: Mark Heirs Pop up in Glasgow

This Saturday is the first in a series of pop up’s and collaboration dinners from chef Mark Heirs This first dinner held at Ocho in Glasgow will see Mark pair 4 of his favourite dishes with beers from award-winning Edinburgh brewery Stewart Brewing. The menu will include some amazing ScottishRead More…

Event: The Bird Cage at Tontine Lane, Glasgow

Event: The Bird Cage at Tontine Lane, Glasgow

Tontine hidden lane comes alive with The Bird Cage at Tontine Tontine Lane,  hidden away in the heart of Glasgow’s Merchant City,  is the place to be this summer for all things chicken. The ‘secret’ lane, snuggled away between Bell Street and the Trongate in the Merchant City has been muchRead More…

Grano Coppa get Extension at No Way Back

Grano Coppa get Extension at No Way Back

Grano Coppa Pop up The pop up by new Glasgow caterer Grano Coppa at Southside cafe No Way Back has been extended to this Saturday (16th April)  (hours are 5-10pm) Healthy, authentic, regional cooking from around the world. Flavours from the Middle East, Punjab, North Africa, Tuscany, Extremadura and more.Read More…

Event review: Flock Pop up with Chef John Traynor at Seb & Mili, 192 St Vincent St, Glasgow G2 5SG

Would we Flock again to this pop-up? Chef John Traynor (ex Porter and Rye) joined the burgeoning pop-up scene in Glasgow with his Flock pop up recently. Here is the tasting menu from the night. Posh crackling! These crispy chicken skins were adorned with liver pâté, fresh lemon zest asRead More…

EVENT: Section-33 Pop Up – 3rd to 6th March 2016

EVENT: Section-33 Pop Up – 3rd to 6th March 2016

The latest Section 33 is coming soon.  Known as “The TakeOver” they will be running a 4-day PopUp restaurant from 3rd to 6th of March. This time things are different.  Instead of a redundant venue, they will be taking over an existing venue. (Our previous visits are here – BritanniaRead More…

Preview: Flock Pop Up

Preview: Flock Pop Up

Chef John Traynor launches his first pop up today with Flock at Seb and Mili on St Vincent Street.  The menu looks amazing and I’m looking forward to trying some of the 50 day beef!  We’ll have pictures on twitter and instagram and a review up as soon as. KeepRead More…

Event: One night only at Rawlings Love to Eat

Event: One night only at Rawlings Love to Eat

    One night only at Rawlings Love to Eat ! Flock will be show casing an 8 course tasting menu, at Rawlings Love to Eat!, using the very best of Scottish produce whilst supporting local suppliers. The doors will open at 6pm and tables can be reserved for betweenRead More…

EVENT: Flock Pop Up – 30th/31st Jan 2016

EVENT: Flock Pop Up – 30th/31st Jan 2016

Chef John Traynor is hosting a pop up called “Flock” pop up is being held at Seb & Mili on St Vincent street on Saturday 30th and Sunday 31st January 2016. Flock will be showcasing an eight course tasting menu using the very best of Scottish produce while supporting localRead More…

WIN Wild Dining at Loch Lomond & The Trossachs National Park

WIN Wild Dining at Loch Lomond & The Trossachs National Park

Wild dining competition To celebrate the Year of Food & Drink, Loch Lomond & The Trossachs National Park in partnership with Love Loch Lomond, are offering one lucky winner a pair of tickets to a sumptuous dinner at Scotland’s first wild pop-up restaurant. For this truly unique experience, we haveRead More…

Food – Section 33

Food – Section 33

Can you keep a secret? Kyle Steel and Chris Gibson have teamed up to create Section 33, a pop up restaurant with a difference. They plan to stage pop-up restaurants in unusual yet well known locations around the city, each a closely guarded secret until tickets are released online. TheRead More…