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Recipe: Arbroath Smokie Brunch

arbroath smokie brunch food drink glasgow foodie

The Arbroath smokie business has flourished since it was awarded PGI (protected geographical indication) status in 2004. Which means only smokies produced in a ten mile radius of Arbroath can be called real Arbroath Smokies. Buy some real smokies and enjoy a good breakfast.

Recipe: Arbroath Smokie Brunch

Ingredients

  • 1 Arbroath Smokie
  • 1 knob of butter

Instructions

  1. Split the smokie so it lies opened.
  2. Add the butter to the fish, dotting over the fleshy side.
  3. Cook under a hot grill for 2-3 mins until butter has soaked the fish and is bubbling.
  4. Serve with or without a freshly poached egg.
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arbroath smokie brunch food drink glasgow foodie
Want to find out more about the Arbroath Smokie? Visit Scotland have created an Arbroath Smokie Trail which can be downloaded here.

There is also a video showing Iain R Spink smoking his fish here.
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Mrs Foodie aka Emma loves to snuggle with Fred and Cleo, sleep and read.

Can be found with gin or a pint in hand.

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