Today sees the opening of Lean Canteen in Shawlands, a new health food restaurant for Glasgow’s Southside. Lean Canteen has taken over the space …
News: Opening today Lean Canteen in Shawlands
Food
New Summer Menu and Cocktails at Chez Mal
Celebrate summer at Malmaison Summer seems to be here at Malmaison with delicious looking and sounding cocktails plus a new summer prix fixe menu. We’ve …
Food Review: Alston Bar & Beef set menu, Glasgow
Lunch and pre-theatre at Alston Bar & Beef Alston Bar & Beef recently revamped their set menu so have invited various Glasgow bloggers in for …
Food: Five best places for Mac & Cheese in Glasgow
It’s National Mac n Cheese day and does anyone love mac n cheese as much as Mrs Foodie ?, so much so she started a …
Recipe: Wimbledon Pud in a Mug
Wimbledon is here and delicious strawberries are in the shops so what better time to make a quick and simple pudding. This summery pudding recipe …
Food Review: YO! Glasgow Central
There’s more to YO! than sushi YO! have dropped the ‘sushi’ from their name but thankfully not the menu. The name change reflects the variety …
Recipe: Raw Matcha Coconut Fudge
Matcha is more than just hipster green tea. It’s a delicious ingredient to cook with as can be seen in “The Book of Matcha” by …
Recipe: Easy Baked Alaska
If there’s anything remotely 1970’s on a menu I’m in there. Be it prawn cocktail, Black Forest gateaux or even a snowball cocktail. After our …
Food review: Harajuku Kitchen, Edinburgh
A kawaii kitchen in the capital Loving all things Japanese, we headed into Edinburgh to have lunch at the AA-rosetted Harajuku Kitchen. So what does …
Travel: Tapeo tapas tour around Seville
Tapeo: Tapas crawl around Seville World Tapas Day – the third Thursday in June, seems the right time to write about our tapeo around Seville …
Food review: Plaistow Cafe, 163 Plaistow Road, Plaistow, London
Eat like an Eastender at Plaistow Cafe It’s not all fancy food here at Foodie Towers, we like to find a good local cafe on …
Learning all about Alpine cheese-making with Rupp
The hills are alive with the sound of cowbells I had the pleasure of being invited to Austria, by smoked cheese experts Rupp, to find …
Food: Sunday Roast at Blythswood Square Hotel
Sundays are all about relaxation and let’s face it slaving over a hot stove to make a Sunday roast isn’t my idea of fun! We …
Food Review: The Wee Restaurant, 61 Frederick Street, Edinburgh
Saturday 3rd June sees the launch of a special summer offer at The Wee Restaurant on Frederick Street in Edinburgh so we travelled through for …
Inside the new Tim Hortons in Glasgow
You can’t have missed the buzz online surrounding the arrival of Canadian fast-food restaurant chain Tim Hortons to the UK. And there’s even more of …
Food review: Surfdogs, 49 Kilmarnock Road, Glasgow *CLOSED*
New dog in town After a residence at Taste Buchanan, Surfdogs, a pop-up specializing in gourmet hot dogs have found themselves a permanent home on Kilmarnock …
Food review: Lunch at Chaophraya, Nelson Mandela Place, Glasgow
Mr C visits Chaophraya On arrival at the venue, the first thing that strikes you is the building itself. Absolutely stunning outside, and you will …
Chez Mal brasserie arrives at Glasgow Malmaison
Return of the Mal It’s sad to see The Honours by Martin Wishart at Glasgow Malmaison go however, we now have the vibrant Chez Mal …
Food review: Old mill inn, Pitlochry
More bold than old The Old Mill Inn is tucked away just off the main road in picturesque Pitlochry. It was the winner of the Scottish …
Thaikhun Thai Cookery School
Learning Thai Cookery Mrs Foodie and I popped along to Thaikun at Silverburn, to take part in a cookery class, where we would be shown …
Scottish Asparagus Season is here!
Scotty Brand Scottish asparagus set to hit Waitrose shelves Scottish asparagus will soon be appearing in all the Waitrose branches across Scotland soon as asparagus …
Recipe: Cloud Eggs how to make them
How do you like your eggs in the morning? The latest Instagram food trend is for cloud eggs – no more smashed avocado and poached …
Food review: Dragon-I, Glasgow
It has to be something good which pulls us away from the easy to reach bit of town (i.e. around Central station for the train home!) …
Food review: The World’s End market, London
You don’t have to travel to the end of the world for great steak Located on King’s Rd in Chelsea, this grade II building stands out …