Three whiskies capturing the taste of the island from Elements of Islay Elements of Islay is introducing this autumn a re-imagined core range of blended …
Elements of Islay updates core range
M&S Christmas to order
Christmas Food to Order is now open at M&S This isn’t just Christmas, this is an M&S Christmas! Time is flying by and we have …
Burrell Collection Glasgow
Everything you need to know when visiting The Burrell Collection in Glasgow This article first appeared in Glasgow Foodie. Since opening in 1983, The Burrell …
Glasgow hospice launches its own gin
The Prince & Princess of Wales Hospice launch handcrafted gin Glasgow hospice. The Prince & Princess of Wales Hospice has launched its own handcrafted gin …
Dark & Pear cocktail recipe
Maison Villevert June Royal Pear and Cardamom National Chocolate Week (14th-19th October) is a good excuse to make chocolate cocktails! We have two cocktails, one …
The Botanist, but bolder
New branding designed to show ‘bolder side’ of famous Islay gin for launch of 51.5% The Botanist Hebridean Strength Bruichladdich has unveiled bold branding for …
Diageo launch “Elusive Expressions”
THE 2022 SPECIAL RELEASES WHISKY COLLECTION Diageo has unveiled its hotly anticipated Elusive Expressions Special Releases Scotch Whisky Collection , and if you are a …
Daisy Tasker Dundee
A hotel restaurant worth staying in for We first visited Daisy Tasker for lunch in 2019 and are happy to say that Daisy is still …
Discover a world of beer and celebrate the 2022 FIFA World Cup
Bier Company release 2022 FIFA World Cup Beer Box To celebrate the 2022 FIFA World Cup, Bier Company has today released its latest limited-edition beer box …
Hotel Indigo Dundee
Modern hotel accommodation in a historic building Hotel Indigo Dundee is located just on the edge of Dundee city centre, so close enough to the …
Recipe: Beetroot Soup
Beetroot soup with horseradish sauce This Beetroot soup recipe is a source of calcium, iron and vitamins A and C. As well as a …
Tortilla, Gatwick
Where not to eat at Gatwick Airport Airport food, why is it so crap? They have us there at least 2 hours before and yet …
Celebrating International Cachaca Day
International Cachaca Day Like an overly hirsute lady about to go on her summer beach holiday, it’s time to go for a Brazilian !– …
Review: inside Melia’s INNSiDE Newcastle hotel
INNSiDE Newcastle was our accommodation for a recent trip to the city (read all about our foodie experience here). We have stayed at Melia before …
Restaurant Martin Wishart, Leith
Riverside dining in Leith Restaurant Martin Wishart is located on the Shore in Leith and While dining in the restaurant we spied a couple of …
Vegan Crisp Taste Test
Fairfields Farm vegan crisps – Cheese & onion join their range Fairfields Farm has a range of vegan crisps and they asked us to give …
Celebrate International Sour Beer Day with these beers
Ten sour beers from Vault City Brewing It is International Sour Beer Day on 8th September, so an excuse to look at ten top rated …
X Muse Scottish Blended Barley Vodka
X MUSE, pronounced ‘tenth muse’ (as in X being the Roman numeral for ten) is a blended barley vodka which draws on heritage barley and …
Galipette Cidre – French Cider worth seeking out
After my visit to Brittany last year (click here to find out about Breton Whisky), I returned with a love for Breton Cider as well. …
Pink Diesel rose
A refreshing drink come rain or shine The recent heatwave has proved to be the ideal time to try a number of new ’garden-friendly’ drinks …
Street Yoga Figures of Berlin
Street sign figures of Berlin If you have visited Berlin you may have spotted the little cork figures doing yoga on top of street signs, …
Travel To Do: Cat Island, Tashirojima, Japan
Cats are King on Tashirojima Island Tashirojima (田代島) is a small island in Ishinomaki, Miyagi, Japan. It is a small island with a population of …
Lizi’s Super Muesli Glow
Fig, apple, almond with B12 and Selenium I don’t know about you but I am always trying to eat healthier and get more goodies into …
Duck breast with orange and cabbage recipe
Duck and orange go together like gin and tonic, orange balances the fat and strong meat of duck bringing a tart zing to the dish. …