Celebrate Burns Night a modern way with Haggis Spring Rolls If you are looking to celebrate Burns Night but are looking to do it in …
Haggis Spring Rolls
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eat see stay – Est 2007
Celebrate Burns Night a modern way with Haggis Spring Rolls If you are looking to celebrate Burns Night but are looking to do it in …
Gary Townsend to launch his first solo restaurant in Glasgow’s Bearsden Gary Townsend is set to open his first solo venture, Elements in the Glasgow …
Omni from London pop-up to permanent site Before opening The Omni Collective (or Omni as it’s more commonly known) two years ago, chef-restaurateurs George Matheou …
Roasted Cauliflower Steaks – a tasty and easy-to-make main meal or side dish The hardest part of making roasted cauliflower is slicing the steaks! This …
Chilled out brunch speciality coffee spot in Stirling HBW in Stirling is in the Independent Coffee Guide for Scotland selling speciality coffee from Good Coffee …
Easy to make breakfast or snack for your travels These Banana and Pecan Muffins are quick and easy to make. These are ideal for a …
Dr Oetker Ristorante vegan pepperoni salame pizza Dr Oetker Ristorante Vegan Pepperoni-Salame is the latest release from the Dr Oetker’s pizza range following the success …
Fairfields Farm vegan crisps – Cheese & onion join their range Fairfields Farm has a range of vegan crisps and they asked us to give …
Currywurst or Ketwurst – GDR snack time at Alain Snack Alain’s Snack Bar in Prenzlauer Berg not only dates back to the days of East …
Vegan and Vegetarian-Friendly Comfort Soup Looking for a thick and comforting soup this autumn? Then give this potato and roast garlic soup a try. …
Egg free vegan pancakes We’ve made these fluffy vegan pancakes using OGGS and their recipe. So what are OGGS? OGGS are chickpea water-based Aquafaba, that …
January is always the time of year when we want to stay at home and crave really good comfort food to feed our souls – …
Whether you are dipping your toe into veganuary or fancy trying a new recipe, here are six recipes to entice you this January. Vegan Korean …
Something different from the usual vegan nut roast this Christmas Day and much more colourful as well. Earthy tastes and colours with this vegan beetroot, …
Minestrone Soup Minestrone soup, is a store cupboard dependable in this house. I had Italian neighbours in a previous house and loved to smell their …
Northern Frontier, IPA, 5.3% Name: Northern Frontier Type: IPA ABV: 5.3% From a can. Pours with a frothy white head. The aroma of hops, citrus …
Delicious dishes to suit all tastes at Swadish Opening in May this year at the Ingram St site which was for years Ad Lib, and …
Easy recipe for Cauliflower Pakora The love Mrs Foodie has for Cauliflower is legendary, add to this some spices and deep-frying it and well she’s …
Show off at the theatre New Look. New Menu. is what the website says but it was all new to us as we had never …
Danny, the champion of the vegan world What could be Glasgow’s first dedicated vegan burger restaurant has opened as a weekend pop-up in Finnieston (where …
If there’s cauliflower on a menu anywhere, Mrs F is in there. Pakora, curry whatever it gets ordered, and now M&S have cauliflower popcorn as …
Another leek recipe to celebrate St David’s Day, and the fact that leeks rock 🤘 This recipe uses vegan cheddar and vegan parmesan for a …
Vertical farming at Good Bank in Berlin Good Bank is, as far as we know, the world’s first vertical-farm-to-table restaurant! The salad and vegetables that …
Vegan Korean Fried Cauliflower Recipe This Korean fried cauliflower recipe is crispy and exceedingly moreish. An ideal starter or snack. Serve with Thai sweet chilli …