Gary Maclean helps combat mealtime monotony

National Chef Gary Maclean helps combat dinner boredom Did you know that 81% of Scots are ‘regularly’ repeating the same meals for dinner week in,…

Food Review: Taisteal, Stockbridge, Edinburgh

Taisteal, a varied journey Filling the void left by Field Grill in salubrious Stockbridge, their former chef, Gordon Craig, now goes it alone with a…

Loch Fyne Oyster Bar and Restaurant, behind the scenes

40 years of Loch Fyne Oyster Bar and Restaurant – a look behind the scenes Loch Fyne Oyster Bar at Cairndow is one of those…

Food: Samphire, Inveraray

Seafood at Samphire Inveraray Popped into Samphire at Inveraray for lunch recently. What a treat.  Samphire specialise in seafood, a sensible choice when you are…

Recipe: Sweet and Sour Scottish Beef Salad from Tony Singh …

Singh for your Supper with Tony Singh and Lidl Scottish TV chef, Tony Singh MBE will be teaming up with supermarket Lidl to create a…

Celebrating Summer with Scotty Brand

Scottish summer produce with Scotty Brand We joined a group of fellow food lovers at The Sisters Kelvingrove  to meet up with Scotty Brand as they…

Funding boost for local food and drink

£250k fund created to support local food and drink  Applications are now being accepted for grants of up to £5,000, as part of a new…

Food: Dine Out Scotland at Two Fat Ladies with 5pm

 Dine Out Scotland with Two Fat Ladies Two Fat Ladies at The Buttery has long been a favourite of ours, so much so that we…

Event: Alumni Dinner at City of Glasgow College

Alumni dinner hosted by Gary Maclean, MasterChef: The Professionals 2016 Winner and National Chef of Scotland On Wednesday we joined an excited room of diners…

News: North East Scotland Food & Drink Awards 2018 Winners

North East Scotland Crowns their Cream of the Crop The North East Scotland Food & Drink Awards took place last night with eleven businesses from…

North East Scotland Food and Drink Awards 2018

Finalists announced for the North East Scotland Food & Drink Awards 2018 36 businesses across the North East are celebrating after reaching the finals of…

Food Review: Leiper’s Attic, Cottiers Theatre, Glasgow

Take a leap of faith with Cottier’s latest venture Leiper’s (pronounced Leaper’s) attic can be found on the top floor of the same building as…

Royal visit for Hawick grown tomatoes

Scotty Brand State of the art facilities officially opened The Princess Royal officially opened Standhill Farm Glasshouse in Hawick, today ( 20th September 2017).  I…

News: Launch of Scottish Food and Drink Fortnight

SCOTTISH FOOD AND DRINK FORTNIGHT LAUNCHED IN STYLE We joined the launch of Scottish Food & Drink Fortnight, the nationwide event which supports, promotes and…