We need you! – Digital Internship Opening

Things are happening quickly here and we need help! Could you help us with social media, SEO, photography, administration and much more? This is an…

Hutchesons, Glasgow teams up with Glenfarclas Whisky

The beautiful Hutchesons bar and restaurant have teamed up with Glenfarclas to open a private dining room with an exclusive range of 45 Glenfarclas Family…

Best Coffee Shops in Glasgow

Is it the coffee? The atmosphere? Or both?  Glasgow has the best coffee shops around so venture out and try out some of these. Laboratorio…

THE UK’S TOP 5 FISH AND CHIP RESTAURANTS ANNOUNCED

The UK’s top five fish and chip restaurants were announced today (13 November) as they compete to be crowned winner of the Independent Fish and…

Product Review: The 20 cm Green Earth Frying Pan by Ozeri

We have tried to remove ourselves from the traditional Scottish cooking method of fry everything, however there are times when you just need to use…

WEST on the corner opening Spring 2015

Following the popularity of the WEST on the Corner pop-up in Glasgow, the pub is to go permanent in spring. With plenty of machisimo wood…

Food and Drink Glasgow Blog judging at World Scotch Pie …

“PIE PIE BABY?” SINGS BAY CITY ROLLERS FRONT MAN AS HE ASKS “WHO WILL MAKE THE SHORTLIST FOR THE WORLD SCOTCH PIE CHAMPIONSHIPS?” We’ll be…

Food Review: Lovecrumbs, 155 West Port, Edinburgh – best cake in Edinburgh?

Cake heaven can be found along the road from the infamous pubic triangle of Edinburgh.  After a long night out we needed sugar, and found…

Restaurant Day – A global food carnival

The folks over in Edinburgh have been getting all excited about a global food carnival called Restaurant Day. Founded in Helsinki, the idea is for…

Protected status for Dundee Cake?

Consultation launched for PGI status bid. Dundee Cake is a step closer to having Protected Geographical Indicator (PGI) status after Scotland’s Food Secretary Richard Lochhead…

Sausage week’s Sausage Geek with Crombies of Edinburgh

To celebrate British Sausage Week (3rd – 9th Nov),  Crombies of Edinburgh ( award winning sausage maker) set the challenge of finding Sausage Week’s Sausage Geek. To…

Highlights from BBC Good Food Show Scotland 2014

The place to be for all things food and drink was (and still is today Sunday 19th October) the SECC  Glasgow with BBC Good Food Show…

Which hotels will get the best reception?

Which hotels will get the best reception? Hotel guests are being asked to nominate their favourite establishments in Scotland. Nominations for 24 categories in the…

Oktoberfest Party dates at WEST

Oktoberfest kicks off at WEST Brewery Dust off your lederhosen and dirndls; it’s time for delicious food, oompah tunes and plenty of artisan beer, as…