Following on from the Bardinet Tarte Tatin cocktail recipe, we now have another French classic dessert, Crepe Suzette.
Bardinet’s Crêpes Suzette Recipe
A classic dessert of crepes with caramelised sugar, butter and orange. This sour-style drink is offset with a delicious sweetness.
35ml Bardinet Inspirations
15ml orange liqueur
30ml Monin Caramel Syrup
30ml clementine juice (freshly-squeezed or not from concentrate)
Mix and serve neat in a stemmed cocktail glass with an orange twist.
Bardinet Crepe Suzette Cocktail
- 35 ml Bardinet Inspirations
- 15 ml orange liqueur
- 30 ml Monin Caramel Syrup
- 30 ml clementine juice freshly-squeezed or not from concentrate
- Mix and serve neat in a stemmed cocktail glass with an orange twist.