cocktail recipe | Foodie Explorers

Everything you need to know for Playground 2021
Playground Festival 2021 – what to know This weekend sees
Playground 2021 happen, bet you didn’t think we’d see that!? Have you got a ticket and are you looking to find out what to expect at this year’s festival? If yes, then read on! When is
Playground Festival 2021?
Playground Festival 2021 takes place over the weekend of Friday 24th, Saturday 25th, Sunday 26th September...
Cocktail Tours Revealed Ahead of Glasgow Cocktail Week
Glasgow Cocktail Week is ready
Glasgow Cocktail Week (24 September – 3 October) is gearing up to take over the city for the next ten days and they have released three cocktail tours in partnership with Halewood artisanal drinks for guests to explore some of the city’s best bars including recently opened Abandon Ship Bar, sky-high VEGA and Moskito. With over 30...
Pumpkin patches near Glasgow for Halloween
Pumpkin picking in Glasgow Pumpkin spiced season is here! If you want to make your own our sister site Foodie Explorers has a recipe here. It’s time for pumpkins, spiced lattes and woolly jumpers. As well as PSL, the US has passed on the love of the pumpkin. We still love you turnip but you are so much harder to carve. Here’s...
More food and more hours for Alston Bar & Beef
Alston expands hours and food offering Things are slowly returning to some kind of normality, a sign of this are increased opening ours, the return of the set menu a new a la carte menu at Alston Bar & Beef. New A la carte menu at Alston Bar & Beef Here is a look at the new a la carte menuThe drinks menu...
McIntosh ready meals – when life takes the p***!
McIntosh Ready Meals come to the rescue with new campaign Ever had a moment in the day when life feels like it’s really taking the ‘p’? Scotland’s number 1 ready meal maker McIntosh wants to hear all about it – in return for some great prizes and the chance to have your story brought to life in their fun new advertising...
Neapolitan pizza from 800 Degrees, Giffnock
Neopolitan style pizza in Glasgow Since its opening in 2019, 800 Degrees has been a firm favourite in our house. Chewy pizza base topped liberally with tasty goodies such as Italian sausage and even broccoli. However, we haven’t seen our favourite Neapolitan topping such as chips yet (seriously chip pizzas are a thing in Naples). See Pizza from Ristorante Pizzeria Gorizia...

Cocktail Recipe : Hazy Daiquiri

Hazy Daiquiri Days National Daiquirí Day is on 19th July so what is a daiquiri? where was the daiquiri invented? and how to make a…

Glasgow Foodie

18/07/2020

Cocktail Recipe: Barentsz Jasmine Fizz

Barentsz Gin Cocktail – Jasmine Fizz Barentsz Handcrafted Gin is a Gin infused with Jasmine flowers as well as eight other botanicals (juniper, coriander seed,…

Glasgow Foodie

25/10/2019

Cocktail Recipe: Rock Island Bloody Joseph

Celebrate the hangover with a Rock Island Bloody Joseph We aren’t huge Bloody Mary fans in this house, but it is a traditional hangover cure…

Glasgow Foodie

18/10/2019

Cocktail Recipe from Bayou Bar, London -El Bayou

Summer Cocktail:- El Bayou This drink looks delicious and is super easy to make, and can be scaled up if a jug full is more…

Glasgow Foodie

04/08/2019

Cocktail Recipe: Aperol Frozé from Waitrose

Aperol Spritz recipe With temperatures rising, the team at Waitrose & Partners has given the summer staple, the Aperol Spritz, a tasty twist with two…

Glasgow Foodie

09/07/2019

Christmas

Recipe: Blackberry Fizz Cocktail

Sparkle this Christmas with a Blackberry Fizz Cocktail This sparkly festive cocktail uses Lidl’s Scottish Craft Gin Aquine, blackberries and Prosecco for a refreshing festive…

Glasgow Foodie

07/12/2018