Yummy Halloween Mummies
Looking for a Halloween treat that doesn’t take three days to make? These three-ingredient mummies look the part for a spooky Halloween recipe and are tasty as well. Rice Krispie Squares and white chocolate for the “bandages” add some eyes for some eerieness. You can also use an icing sugar and water mix.
Click link to jump to section
Ingredients
1 packet of Rice Krispie Squares
1 bar of white chocolate
Edible Eyes
Method
Melt white chocolate in a double boiler making sure not to overcook.
Take off the heat as soon as the chocolate is melted.
Make sure the bowl doesn’t touch the water or you will scald the chocolate.
Remove Rice Krispie Squares from packaging.
Place on an easy to clean work surface and drizzle over white chocolate.
Add eyes
Munch
I also added a sprinkling of purple edible glitter just to make it sparkly.
Halloween Mummies
Ingredients
- 1 packet of Rice Krispie Squares
- 1 bar of white chocolate
- Edible Eyes
Instructions
- Melt white chocolate in a double boiler making sure not to overcook.
- Take off the heat as soon as the chocolate is melted.
- Make sure the bowl doesn't touch the water or you will scald the chocolate.
- Remove Rice Krispie Squares from packaging.
- Place on an easy to clean work surface and drizzle over white chocolate.
- Add eyes
- Munch
Check out some of our other recipes
or head on over to our Full Recipe Index
LET’S CONNECT!
You can also subscribe to Foodie Explorers to keep up to date with all new recipes.
See the handy Pinterest image below if you wish to pin this for later 😘
This site contains affiliate links to products. We may receive a commission for purchases made through these links.
