Glasgow Graduation Restaurant Suggestions for 2016

graduation glasgow

graduation glasgow








It’s time to reward all that study, but where to go?  Here are some suggestions for where to go in Glasgow for your Graduation Meal.  Well Done!

Red Onion, 257 West Campbell Street, Glasgow, G2 4TT The Red Onion
Web: Red Onion

With both a vegan variation to the Graduation Menu, John Quigley’s team will give you a warm welcome and excellent food.  3 courses for £25.00 including a glass of prosecco.

Find the menu here.

red onion glasgow
© Red Onion


Hutchesons, 158 Ingram Street, Glasgow G1 1EJ Hutchesons Bar & Brasserie
Web: Hutchesons

Steak specialists Hutchesons have a 3 course menu for £34.95pp, which includes a complimentary glass of champagne.  Menu Here.
hutchesons bubbles and brunch
© Hutchesons
Malmaison, 278 W George St, Glasgow G2 4LL The Honours Glasgow 
Martin Wishart has created a menu with 3 courses for £25 inc a glass of champagne and canapes! The Menu can be found here.
Glasgow, 28th January, 2016: Malmaison, the iconic boutique hotel brand, to host sold out first birthday party 'The Honours Uncovered' at The Honours, Malmaison Glasgow on 30th January. The lunch format event will include a three course meal, wine tasting and a cooking demonstration from award winning Chef Martin Wishart. Beginning with a Champagne and canapé reception, the lunch will see three spectacular cooking demonstrations from Michelin-starred Chef Martin Wishart, Chef Director at The Honours Paul Tamburrini and Rikki Preston, Pastry Chef at Martin Wishart Restaurant, Leith. Guests will also enjoy a wine tasting hosted by sommeliers Patrick Cooper and Peter Convey, and a three course lunch with an amuse bouche and petit fours. Opened in 2014, The Honours is a contemporary brasserie, with a menu that combines seasonal, Scottish flavours in innovative, brasserie-influenced dishes. Graham Chalmers, General Manager, Malmaison Glasgow, said, "Since starting, The Honours at Malmaison Glasgow has been providing a fantastic dining experience inside our beautiful and unique hotel. The menu, combining the very best of seasonal Scottish flavours in brasserie-influenced dishes, has been a huge hit with our guests. We're delighted that this event has proved to be so popular, selling out in just a few hours." Event details: Champagne and canapé reception Three course lunch with wine Cooking demonstration from Michelin-starred Chef Martin Wishart and Chef Directors Paul Tamburrini and Rikki Preston
Ubiquitous Chip,12 Ashton Lane Glasgow, G12 8SJ Ubiquitous Chip
Web: Ubiquitous Chip
Mrs Foodie had her graduation meal here many moons ago! 3 courses for £40. Menu can be found HERE
Gamba Glasgow graduation menu Glasgow foodie explorers
© Gamba
Gamba, 225a West George Street, Glasgow, G2 2ND Gamba
Web: Gamba
A mix  of sea and land at Gamba with gluten free dishes on the menu as well.  £30pp inc. a Kir Royale.  Menu can be found here.



I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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