Grays, 305 Crow Road, Broomhill, Glasgow – Feb 2013

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A welcome addition to the growing foodie scene in Broomhill is Grays Kitchen.  Serving deli delights such as homemade sausage rolls (wait until you see these opened up below) , frittata, lasagne and quiches as well as well known local producers Tapa Organic for bread and Grahams Dairies for dairy produce.

 

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A selection of vegetables were available, as were store cupboard basics.

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With winter here the homemade soup smelled amazing but the sausage rolls were begging to be tried as was the home made walnut and coffee cake.

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Opening hours are 8:30 – 7pm Monday to Friday and 9-5pm Saturday.

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Filled to the brim with sausage
Filled to the brim with sausage

Buttery puff pastry and immense sausage filling, I was struggling to finish this.  I did have assistance with the cake, the moist, buttery cake was too hard to resist.

Cat approved cake
Cat approved cake

Grays kitchen on Urbanspoon

emma

Emma Mykytyn

Reviewed by Emma Mykytyn
Award-winning food & travel writer
WSET Level 2 Spirits
Edinburgh Whisky Academy - Certificate in Whisky.
Judge at many UK food & Drink Awards

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