Food review: Yamato, Lochrin Terrace, Edinburgh

Yamato: Authentic Japanese cuisine in Tollcross Named after an ancient region and period in Japanese history – a quick trip to Wikipedia says 250 –710…

Event: Discovering Kokoro Gin at Nippon Kitchen

My neighbour Kokoro I love gin, it’s true. Last time I counted we had 15 bottles with everything from African gin made in Malawi to…

Food Review: YO! Glasgow Central

There’s more to YO! than sushi YO! have dropped the ‘sushi’ from their name but thankfully not the menu.  The name change reflects the variety…

Pickled Ginger turns 2!

Celebrate Ginger! It’s all about ginger cocktails and ginger dishes this Thursday in the West End as Pickled Ginger restaurant celebrates its second anniversary with…

YO! Confirm opening date for Glasgow

New Glasgow YO! Sushi & Japanese street food opening date announced YO! is returning to Glasgow city centre with a new flagship 72-cover restaurant launching…

Recipe: Sakura Steamer

Celebrate Hanami with a Sakura Steamer It’s Hanami time (flower viewing) in Japan and the season for all things sakura flavoured.  It’s not something that…

Food review: Ramen Dayo!, Glasgow *New location*

Ramen right up ye! Forced into La Cheetah, the basement club of Max’s bar & grill on Queen St, from its semi-“permanent” location on Gordon…

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