Street Food Cartel is back!

Street Food Cartel @SWG3

SFC4 at SWG3!

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Street Food Cartel returns to Glasgow’s SWG3 to host our fourth street food happening in 2013!

Over the weekend of 15th – 17th November, Street Food Cartel regulars, scoop will appear alongside the new kid on the street food block – So La Ti Dough.

With their traditional wood burning oven providing a glowing fire and fresh made pizzas cooking away, So La Ti Dough will deliver up authentic fresh dough pizzas – baked to order at 400C – full of Italian flavour and flair.

scoop will appear – in their customary style – with “The Bullet”; their shiny aluminium retro-American street kitchen. Promising to offer a menu influenced by the big, bold flavours from the global street food revolution, scoop provide jaw-dropping, simply salivating fare.

The event takes place over the evenings of Friday 15th and Saturday 16th November from 6 p.m. until last food orders at 10 p.m. and on Sunday afternoon – to embrace the whole family-friendly concept of the event – from 1 p.m. until 6 p.m.

On hand will be live DJs to entertain the throngs of street food aficionados at the event with a soundtrack of à la mode and retro funky coolness and, of course, there will be a range of selected spirits and artisan craft beer stocked-up at the bar.

Street Food Cartel look forward to cooking-up a November storm in Glasgow at SFC4.

Tickets for the event are priced at £5 (including a welcome drink)

We recommend that friends book as a group. We cannot guarantee that those booking separately will be seated together.

venue:
ground floor, SWG3, 100 Eastvale Place
glasgow, G3 8QG

time:
6.30pm til late

www.streetfoodcartel.com
facebook.com/StreetFoodCartel
@stfoodcartel

Previous visit here

Follow:
Glasgow Foodie
Glasgow Foodie

Mrs Foodie aka Emma loves to snuggle with Fred and Cleo, sleep and read.

Can be found with gin or a pint in hand.

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