Street Food Cartel is back!

Street Food Cartel @SWG3

SFC4 at SWG3!


Street Food Cartel returns to Glasgow’s SWG3 to host our fourth street food happening in 2013!

Over the weekend of 15th – 17th November, Street Food Cartel regulars, scoop will appear alongside the new kid on the street food block – So La Ti Dough.

With their traditional wood burning oven providing a glowing fire and fresh made pizzas cooking away, So La Ti Dough will deliver up authentic fresh dough pizzas – baked to order at 400C – full of Italian flavour and flair.

scoop will appear – in their customary style – with “The Bullet”; their shiny aluminium retro-American street kitchen. Promising to offer a menu influenced by the big, bold flavours from the global street food revolution, scoop provide jaw-dropping, simply salivating fare.

The event takes place over the evenings of Friday 15th and Saturday 16th November from 6 p.m. until last food orders at 10 p.m. and on Sunday afternoon – to embrace the whole family-friendly concept of the event – from 1 p.m. until 6 p.m.

On hand will be live DJs to entertain the throngs of street food aficionados at the event with a soundtrack of à la mode and retro funky coolness and, of course, there will be a range of selected spirits and artisan craft beer stocked-up at the bar.

Street Food Cartel look forward to cooking-up a November storm in Glasgow at SFC4.

Tickets for the event are priced at £5 (including a welcome drink)

We recommend that friends book as a group. We cannot guarantee that those booking separately will be seated together.

ground floor, SWG3, 100 Eastvale Place
glasgow, G3 8QG

6.30pm til late

Previous visit here

Glasgow Foodie
Glasgow Foodie

Mrs Foodie aka Emma loves to snuggle with Fred and Cleo, sleep and read.

Can be found with gin or a pint in hand.

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