About Emma Mykytyn
4192 Articles
Reviewed by Emma Mykytyn
Award-winning food & travel writer
WSET Level 2 Spirits
Edinburgh Whisky Academy - Certificate in Whisky.
Judge at many UK food & Drink Awards
Related Articles
book review
Book Review : The Squash and Pumpkin Cookbook- gourd-geous recipes to celebrate these versatile vegetables by Heather Thomas.
Gourd-geous recipes to celebrate these versatile vegetables by Heather Thomas. This is a cookbook to add to your bookshelf for [Read more]
Food
Recipe: Korean Fried Cauliflower (Vegan)
Vegan Korean Fried Cauliflower Recipe This Korean fried cauliflower recipe is crispy and exceedingly moreish. An ideal starter or snack. [Read more]
Drink
New Beers at Jaw Brewery
Three New Beers for Jaw Brewery Three beers have just been added to the Jaw Brewery range Reef, Glide and [Read more]





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