Mustard Seed, Inverness – April 2009

Great place and I can’t wait to visit Inverness to go back.

We sat on the balcony as it was nice and you have to grab the sun whilst you can. Gorgeous situation overlooking the River Ness. Friendly staff, good selection of food and wine. We went for the £11.95 two courses with a glass of wine option. Poached pear for him, pork pate for me, sea bream, pasta and gravadlax for him, rump steak with a bacon jus for me. All cooked to perfection.

dsc04107

Follow:
Glasgow Foodie
Glasgow Foodie

Mrs Foodie aka Emma loves to snuggle with Fred and Cleo, sleep and read.

Can be found with gin or a pint in hand.

Find me on: Web | Twitter | Instagram | Facebook

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.