Mustard Seed, Inverness – April 2009

Great place and I can’t wait to visit Inverness to go back.

We sat on the balcony as it was nice and you have to grab the sun whilst you can. Gorgeous situation overlooking the River Ness. Friendly staff, good selection of food and wine. We went for the £11.95 two courses with a glass of wine option. Poached pear for him, pork pate for me, sea bream, pasta and gravadlax for him, rump steak with a bacon jus for me. All cooked to perfection.

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Emma

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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