Café Cùil joins forces with Edinburgh’s Fhior for a fine-dining supperclub on the Isle of Skye Café Cùil on the Isle of Skye, and Fhior …
Café Cùil and Fhior supperclub on the Isle of Skye

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Café Cùil joins forces with Edinburgh’s Fhior for a fine-dining supperclub on the Isle of Skye Café Cùil on the Isle of Skye, and Fhior …

First look and opening date confirmed for Spanish Butcher Edinburgh Here we have a first look impression of The Spanish Butcher, Edinburgh, and confirmation that …

Glasgow butter brand changing name Glasgow based butter brand. Oui Knob, are changing their name. You may have seen Oui Knob butter at events such …

The divisive Service Charge This “discretionary” charge used to linger at the bottom of menus usually attached to the words “when serving groups of 6 …

Chef Scott Davies to leave The Three Chimneys after nearly a decade A new chef is required at world-renowned eatery The Three Chimneys on the …

Have your steak and eat it at Innis & Gunn Due to the overwhelming demand for Innis & Gunn’s steak frites, which launched last year, …

Chocolate centric dinner at CORD CORD, the first fine dining restaurant by Le Cordon Bleu, is set to host a 4-hands chocolate-centric dinner in collaboration …

The Nespresso Bar opens in London’s Liverpool Street with further locations to come Nespresso UK has launched a new coffee shop concept titled ‘The Nespresso …

Four new batches from The Isle of Harris Distillery The Isle of Harris Distillery tomorrow, Tuesday 26 March, releases four new batches of The Hearach …

Snowdrop by Cote Hill named British Cheese Awards Supreme Champion A small mould-ripened fresh cheese called Snowdrop has been named Supreme Champion at the 28th …

2024 Scottish Excellence Awards Winners Last night saw the reveal of this year’s Scottish Excellence Awards winners. Here are this years nominees with the winner …

Specialist rum bar Ruma sets opening date Ruma is home to over 100 bottles of the spirit; the largest collection across the whole of Scotland …

New renderings released for the three-bedroom Riads at Sir Richard Branson’s Moroccan retreat The retreat will re-open in full following earthquake renovations. Virgin Limited Edition …

Defending Porridge making Champions returning to retain World Porridge title Entries for the 2024 World Porridge Making Championships, also known as the Golden Spurtle® are …

Discovering Degas – The Burrell Collection A new exhibition showcasing Sir William Burrell’s complete collection of prized works by Hilaire-Germain-Edgar Degas (1834-1917) will open at …

The Singleton of Glen Ord Distillery, located in Muir of Ord, has been named Scotland’s Leading Distillery Tour 2024 at the World Travel Awards (WTA) …

The Spanish Butcher, will officially open in Edinburgh this May 2024. Family group, Rusk & Rusk are famous for The Spanish Butcher in Glasgow and …

Marine & Lawn’s Rusacks St Andrews appoints Billy Boyter as Executive Chef Rusacks St Andrews, part of Marine & Lawn Hotels & Resorts, has appointed …

Spring is here at Martin Wishart in Edinburgh A new four course spring menu at Martin Wishart, where he has worked with his chefs to …

Cardhu Celebrates 200 Years of Boldness with Limited Edition Anniversary Bottling & Inspiring Women Event The Cardhu distillery is looking forward to a year of …

Waitrose are updating the café menu to offer brunch options Waitrose has added a brand new brunch menu to its café selection, focusing on enhancing …

Scottish whisky bottler The Single Cask seek taste masters for their whisky panel The Single Cask, home to a warehouse in Glenrothes of over 3000 …

Glasgow Coffee Festival to return in May as it celebrates tenth anniversary “It happened slowly, and then all at once”Lisa Lawson Says the founder of …

3 AA Rosettes awarded to Scottish restaurant with rooms Mingary Castle Mingary Castle is a unique restaurant with rooms in a 13th century Scottish Castle, on …