Mark Greenaway Seasonal Supper Club in Covent Garden

Mark’s Second London Pop up. Following the success of his October supper club, The James St Collective is delighted to announce that award-winning chef Mark…

News: Chef Mark Greenaway to open London fine dining restaurant

Top Chef Mark Greenaway expands South Some good news in these trying times.  Chef Mark Greenaway, who currently runs Grazing by Mark Greenaway at Edinburgh’s…

News: Bookings and Menu for Grazing by Mark Greenaway

Mark Greenaway is back – Grazing within Waldorf Astoria in Edinburgh Fans of Chef Mark Greenaway needn’t worry anymore, he is back!  Grazing by Mark…

News: New Mark Greenaway venture revealed

News about Mark Greenaway’s much anticipated new venture has now been released. “Grazing by Mark Greenaway” will be within the five-star Waldorf Astoria Edinburgh from…

News: Changes at Restaurant Mark Greenaway

Restaurant Mark Greenaway to close Restaurant Mark Greenaway, which recently celebrated its fifth birthday, is set to close this summer.  In a surprise piece of…

Event Preview Mark Greenaway Pay what you want breakfast

  Pay what you want breakfast fundraiser Restaurant Mark Greenaway are partnering with Cyrenians for a ‘pay what you want’ breakfast. This is a once in a…

Book Launch: Perceptions by Mark Greenaway

Changing Perceptions of Scottish Cookery Chef Mark Greenaway has come a long way from being chucked out of his Home Economics class back in the…

Chef Mark Greenaway challenges perceptions

 ‘Perceptions, Recipes from Restaurant Mark Greenaway’ We haven’t been to Mark Greenaway’s restaurant in Edinburgh for ages,however we can now copy the delicious food prepared…

Scottish Seafood showcase at Restaurant Mark Greenaway with Seafood Scotland …

We were recently invited to an amazing leisurely lunch in Edinburgh alongside fellow media people at Restaurant Mark Greenaway in the New Town. The lunch…

Foodies Festival Christmas – to Edinburgh’s EICC 13-15th November

Foodies Festival Christmas comes to Edinburgh’s EICC 13-15th November with a promise of retro recipes in the Chefs Theatre, vegan treats in the Artisan Christmas…

Scotland Year of Food and Drink Films

Top chefs, Fred Birkmiller, Tom Lewis and Mark Greenaway have taken part in a series of short films to inspire as well as showcasing some…

The BIG dinner 7th March 2015

The BIG dinner is a 500 miles initiative to raise £500,000 in a single night to help people with mobility difficulties in Malawi and Zambia…

Edinburgh Restaurant Festival 9th-23rd October

From 9th-23rd October, Edinburgh’s taste buds will be set alight by exclusive menus, special offers and mouth-watering events in over 60 of the best loved…

Preview – Food Awards Scotland Ceremony

The Food Awards Scotland will tonight reveal the winners at the black tie event being held at the Crowne Plaza Hotel and will be hosted…