Tag: Glasgow mal

Malmaison Glasgow winter menu

Food: winter menu at Glasgow Malmaison Chez Mal

Winter Warming comforting food at Malmaison Winter weather means hearty and comforting food and ...

glasgow Malmaison autumn menu

News: New Autumn Menu at Chez Mal Malmaison inc Vegan and Gluten Free

Malmaison Autumn Menu Released It’s autumn and so time for a change from the ...

Waldorf Astoria Edinburgh afternoon tea the caledonian

5 places to celebrate National Afternoon Tea Week

Celebrate National Afternoon Tea Week – 5 places to visit   Peacock Alley, Waldorf ...

Chez Mal Malmaison glasgow Summer Menu Signature cotes du boef

New Summer Menu at Malmaison including vegan and gluten-free menus

Malmaison’s Chez Mal introduces new summer menu Summer is here with the introduction of ...

Mother's Day scotland blog

Where to go for Mother’s Day 2018 in Glasgow

Treat your mum this Mother’s Day If you haven’t booked anything for this year’s ...

Chez Mal Menu

Christmas Countdown – Chez Mal meal

Win delicious food and drink at Chez Mal in Glasgow Chez Mal in Glasgow ...

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Sunday Lunch at The Honours, Malmaison, 278 W George St, Glasgow, UK G2 4LL

Sunday Lunch at The Honours, Glasgow Malmaison After walking through the impressive entrance at ...

Malmaison, Glasgow, Glasgow Mal, tasting, the honours Glasgow, food, event, Glasgow foodie, foodie explorers, blogger, writer, Douglas Laing, whisky, whisky tasting, pairing,

Event Preview: Whisky Tasting Thurs 26th May at Glasgow Mal

TASTING THURSDAY, 26TH MAY 2016 7PM Fancy an evening of whisky tasting and food ...

Glasgow, 28th January, 2016: Malmaison, the iconic boutique hotel brand, to host sold out first birthday party 'The Honours Uncovered' at The Honours, Malmaison Glasgow on 30th January. The lunch format event will include a three course meal, wine tasting and a cooking demonstration from award winning Chef Martin Wishart. Beginning with a Champagne and canapé reception, the lunch will see three spectacular cooking demonstrations from Michelin-starred Chef Martin Wishart, Chef Director at The Honours Paul Tamburrini and Rikki Preston, Pastry Chef at Martin Wishart Restaurant, Leith. Guests will also enjoy a wine tasting hosted by sommeliers Patrick Cooper and Peter Convey, and a three course lunch with an amuse bouche and petit fours. Opened in 2014, The Honours is a contemporary brasserie, with a menu that combines seasonal, Scottish flavours in innovative, brasserie-influenced dishes. Graham Chalmers, General Manager, Malmaison Glasgow, said, "Since starting, The Honours at Malmaison Glasgow has been providing a fantastic dining experience inside our beautiful and unique hotel. The menu, combining the very best of seasonal Scottish flavours in brasserie-influenced dishes, has been a huge hit with our guests. We're delighted that this event has proved to be so popular, selling out in just a few hours." Event details: Champagne and canapé reception Three course lunch with wine Cooking demonstration from Michelin-starred Chef Martin Wishart and Chef Directors Paul Tamburrini and Rikki Preston

The Honours, Glasgow – Birthday Celebrations

The Honours Glasgow celebrates it’s birthday This Saturday see’s the first birthday party of ...

The honours GLASGOW Malmaison

Food Review: The Honours Glasgow, Glasgow Malmaison, 278 West George Street, Glasgow

The Honours Glasgow at Malmaison Glasgow, has been long awaited.  Will Glasgow finally get a coveted Michelin ...

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