• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Foodie Explorers | Eat | Stay | See | Cook
  • Cook
  • Drink
  • Eat
  • See
  • Stay
  • Subscribe
  • About Emma & Mark
menu icon
go to homepage
  • Cook
  • Drink
  • Eat
  • See
  • Stay
  • Subscribe
  • About Emma & Mark
subscribe
search icon
Homepage link
  • Cook
  • Drink
  • Eat
  • See
  • Stay
  • Subscribe
  • About Emma & Mark
×

Home » product review

Product Review: Stoats Triple Berry Muesli

12/09/2016 by Emma Leave a Comment

Stoats triple berry muesli Stoats Scottish oat muesli with mixed dried berries

Mr Foodie loves his muesli and buys loads of it   - natural or Bircher - he's your man.  I'm more of a "I'll have a bowl maybe today" kinda person as I've found a lot of muesli to be too oaty and dry.  I pinched a bowl of Mr Foodie's Stoats Triple Berry Muesli to give it a try.

 

Stoats triple berry muesli

Appearance

The oats in their packet looked tasty. A lovely golden colour not the usual bland boring looking oats. The pieces of fruit (raisins, cranberries, blueberries and raspberries) gave pops of colour - which made even me want a bowl!  Bonus of no powdery dregs at the bottom of the bag (I finished the whole box just to check ;-)! )

Stoats triple berry muesli

Copyright Stoats

Taste

I really liked the balance of oats and fruit.  It wasn't too sweet and not too dry and "healthy" tasting! Just the right amount of fruit to make it tasty but not too much to ramp up the sugar level.

Ingredients

Scottish oats (30%), barley flakes, toasted rye flakes, toasted spelt flakes, flame raisins, sweetened dried cranberries (7%) (cranberries (55%), sugar, sunflower oil), sunflower seeds, pumpkin seeds, dried blueberries (5%), dried raspberries (1%).

Suitable for vegetarians.

Thoughts

I really liked this muesli.  The amount of seeds, fruit and oats was very tasty and kept me full for a couple of hours. A tough task for any food!

The boxes cost around £3.18

Find out more at  eatstoasts.com

« Voting open for BBC Good Food Show - Glasgow's Best Independent Food Shop
Food Review: Moness Resort, Aberfeldy, Perthshire »

About Emma

Has been eating and drinking for far too long. Usually found hibernating on a couch, snuggling a cat.

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Foodie Explorers us

Hello!

We are Emma and Mark and we are a couple who love to discover the world around us through food and travel.

We are award-winning bloggers (Most Dedicated Food Blogger from The Scotsman) who have years of food and travel passion behind us. Join us as Mark learns to use his WSET training and Emma learns how to write up a recipe properly!

More about us→

Map of all our posts

Click the map image below to link to ALL our reviews

map reviews locations
my foodgawker gallery

Find us also in SNACK magazine - click to get the latest issue.

Snack magazine logo

The information posted on this website was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.

What's new on Glasgow Foodie

  • Silk Road Deli, Shawlands, Glasgow
  • Gost, Glasgow
  • Brunch at Hugs and Mugs, Glasgow
  • Smashburger, Sauchiehall Street, Glasgow

Footer

↑ back to top

About

  • About us
  • Contact
  • Disclosure
  • Privacy Policy

Stay

Eat

Drink

See

Guide to Glasgow

Recipe Index

As an Amazon Associate, I earn from qualifying purchases.

Copyright © 2007 -2022 Foodie Explorers