Cocktails Drink Recipe

Flat White martini cocktail with Baileys & Smirnoff No.21 Vodka

Following on from Portia’s Champagne Fizz with Gordon’s cocktail we have Portia’s Flat White martini cocktail with Baileys & Smirnoff No.21 Vodka.

Ingredients

45ml Baileys Original Irish Cream (0.8 units)
30ml Smirnoff No. 21 Vodka (1.1 units)
5ml almond syrup
35ml almond flavoured coffee (capsule or granulated)
To garnish: dulce de leche, fresh mint, dark chocolate shavings

Method

Using a food brush, paint some dulce de leche along the inside of your glass then rub a fresh mint leaf along the rim and outside of the glass. Set to one side.
In your shaker, add the Baileys Original Irish Cream, the Smirnoff No. 21 Vodka, almond syrup and coffee, followed by ice, and shake.
Pour into your glass. Garnish with chocolate shavings, mint leaves and serve.

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.

Usually I can be found sleeping beside a cat.