Paulaner Brauhaus, Kapuzinerplatz 5, Munich – Jul 2012

emma

Emma Mykytyn

Reviewed by Emma Mykytyn
Award-winning food & travel writer
WSET Level 2 Spirits
Edinburgh Whisky Academy - Certificate in Whisky.
Judge at many UK food & Drink Awards

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1 Comment

  1. Personally, I like PAULANER HEFE-WEISSBIE because bubbles like cream, soft fragrant

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