Café Cùil joins forces with Edinburgh’s Fhior for a fine-dining supperclub on the Isle of Skye Café Cùil on the Isle of Skye, and Fhior …
Café Cùil and Fhior supperclub on the Isle of Skye
First look impressions of Spanish Butcher Edinburgh
First look and opening date confirmed for Spanish Butcher Edinburgh Here we have a first look impression of The Spanish Butcher, Edinburgh, and confirmation that …
From Oui Knob to Wee Knob butter
Glasgow butter brand changing name Glasgow based butter brand. Oui Knob, are changing their name. You may have seen Oui Knob butter at events such …
Les Sources de Cheverny, 5 star hotel in the Loire Valley
Les Sources de Cheverny, a peaceful haven in the French countryside with excellent local food Les Sources de Cheverny is a spa hotel in the …
Spotlight on The Ethical Dairy
No bull, happy cows are healthier and produce more milk Emma visited David and Wilma Finlay at The Ethical Dairy on Rainton Farm in Southwest …
Let’s talk about the service charge
The divisive Service Charge This “discretionary” charge used to linger at the bottom of menus usually attached to the words “when serving groups of 6 …
Talonmore Roar cocktail for World Health Day
Non-alcoholic cocktail from Talonmore for World Health Day Talonmore Non Alcoholic Spirit joins forces with mushroom supplement specialists Antioxi and Edinburgh’s Nightcap Cocktail Bar to …
Preview – Eat to live or live to eat
A new exhibition eat to live or live to eat by Camilla Wordie Art director and stylist Camilla Wordie has a new exhibition Eat to …
New Chef Required at The Three Chimneys
Chef Scott Davies to leave The Three Chimneys after nearly a decade A new chef is required at world-renowned eatery The Three Chimneys on the …
7 days a week steak frites at Innis & Gunn taprooms
Have your steak and eat it at Innis & Gunn Due to the overwhelming demand for Innis & Gunn’s steak frites, which launched last year, …
Bealach na Ba, Applecross Peninsula
Travelling along the steepest road in the UK The Bealach na Bà, or ‘Pass of the Cattle’ in English, is a single-track road which runs from …
Chefs Cherish Finden and Karl O’Dell Come Together for Unique 4-Hands Valrhona Chocolate Dinner at CORD
Chocolate centric dinner at CORD CORD, the first fine dining restaurant by Le Cordon Bleu, is set to host a 4-hands chocolate-centric dinner in collaboration …
Recipe for Ledaig Sour from An Cala Ciùin
Ledaig Sour Recipe from An Cala Ciùin as Chef Ross supports local producers You may have read our review of An Cala Ciùin which has …
Loch Lomond Whiskies introduces two new single malt whiskies to celebrate The Open
Dual release marks golf’s most prestigious tournament at Royal Troon this July Loch Lomond Whiskies, the official Spirit of The Open, has unveiled two limited-edition …
Destination Dumfries and Galloway
Guild of Food Writers South of Scotland Destination Alliance Trip I have just returned from a day trip to Dumfries and Galloway to experience three …
Nespresso enter on the go coffee market with The Nespresso Bar
The Nespresso Bar opens in London’s Liverpool Street with further locations to come Nespresso UK has launched a new coffee shop concept titled ‘The Nespresso …
The Isle of Harris Distillery releases four new batches of The Hearach single malt Scotch whisky
Four new batches from The Isle of Harris Distillery The Isle of Harris Distillery tomorrow, Tuesday 26 March, releases four new batches of The Hearach …
British Cheese Awards Supreme Champion Named
Snowdrop by Cote Hill named British Cheese Awards Supreme Champion A small mould-ripened fresh cheese called Snowdrop has been named Supreme Champion at the 28th …
2024 Scottish Excellence Awards Winners
2024 Scottish Excellence Awards Winners Last night saw the reveal of this year’s Scottish Excellence Awards winners. Here are this years nominees with the winner …
Edinburgh rum RUMA
Specialist rum bar Ruma sets opening date Ruma is home to over 100 bottles of the spirit; the largest collection across the whole of Scotland …
Six new riads to open at Kasbah Tamadot
New renderings released for the three-bedroom Riads at Sir Richard Branson’s Moroccan retreat The retreat will re-open in full following earthquake renovations. Virgin Limited Edition …
31st World Porridge Making Championships is open for entries
Defending Porridge making Champions returning to retain World Porridge title Entries for the 2024 World Porridge Making Championships, also known as the Golden Spurtle® are …
Bar Review: Keller, Broughton Lane, Edinburgh
Cosy Keller in Edinburgh Just off busy Broughton Street in Edinburgh is Broughton Lane and here you will find Keller. Doesn’t it look cosy? Looking …
