One of the joys of loving food is finding out all about where your food is from and how it is produced. I was …
A peek behind the scenes at Scottish Farmed Salmon
Food Review – Burgermeister, 8 Oberbaumstrasse, Kreuzberg, Berlin
Under the U-bahn on an upturned beer crate This is slow “fast” food – the queue is immense, the heat stifling and we are sitting …
Scottish Salmon in Chile
A wee press release from the Scottish Government. Scotland will be well represented this week at one of the world’s most important aquaculture events. Environment …
Scottish Italian Awards – 2014 finalists
It’s Scottish Italian Awards time this Sunday at the Thistle Hotel with Aldo Zilli presenting awards to the cream of the Scottish Italian community. The …
Ostel, Berlin Review. ** Closed **
Located in the Friedrichshain area of Berlin and a 5 min walk from Ostbahnhof is Ostel, a nostalgic hostel ideal for backpackers, young couples …
Currys in the kitchen – blogger bake off
It was a land of bloggers at The Glasgow Cookery School with everyone from lifestyle to beauty to food bloggers all getting some hands on …
Review: La Bonne Auberge, 161 West Nile Street, Glasgow
Evening meal at La Bonne Auberge La Bonne Auberge, is located beside the Holiday Inn Theatreland and is near to Buchanan Bus Station, a …
Miele Steam event at The Sisters with Chef Jak O’Donnell
Miele showcased their steam oven at The Sisters restaurant tonight with the lovely Jak O’Donnell showing how versatile, quick and easy food is to prepare.This …
Three Course Taste of Travel Menu
We have been asked to take part in Taste of Travel competition by creating our very own three-course travel menu.Winners will get the chance to …
Food Review: Section 33 pop up guerrilla dining
Section 33 jump into the Guerilla Dining trend (come on Glasgow this was 2006 USA!) with a pop up restaurant located …
Hospitality Industry Trust Scotland Scholarships
Established in 1994, HIT Scotland aims to inspire individuals to be the best they can be. They support the ‘development of real people’ within all …
Race the tube!
Tennent’s style
Which hotels will get the best reception?
Which hotels will get the best reception? Hotel guests are being asked to nominate their favourite establishments in Scotland. Nominations for 24 categories in the …
Recipe: Spiced Apple and Oat Loaf
This easy to make thick loaf is perfect with a cuppa, or as an alternative brunch. 85g oats 130g flour 1 tsp bicarbonate of soda …
Bake it for the Beatson – raise money and win a MasterClass with James Morton
With the end of the Great British Bake Off, what better way to keep whipping up a batch of cupcakes or making a showstopper bake …
Drygate Brewing Co. release the first limited edition studio kit brews
Drygate Brewing Co. have launched their first limited edition batch of seven ‘Studio Kit’ brews. Piloted by Drygate’s brewing collective – Jake Griffin, Ed Evans …
Wham Bam Thank You Lamb Scotch Lamb Street Food Festival @ SWG3, Partick, Glasgow
SWG3 got back into Street Food Cartel mode again recently, this time welcoming something a bit different, a Scotch Lamb Street Food Festival – so …
Fun Knitted Hats
Stumbled across these fun hats on twitter and just had to buy the turkey one, ideal food blogger winter outfit. Check out the website – …
Review: Di Mambro Delicatessen, 176 Quarry St, Hamilton ML3 6QR
Di Mambro delicatessen is a family-run deli located on Quarry Street, Hamilton, less than 5 mins walk from Hamilton Central railway station. Compact in size …
Review: Eats from the street at Glasgow Fort
Street food comes to Glasgow’s east-end Eats from the street launched at Glasgow Fort last weekend and we popped along to check it out. Nusou …
Recipe: Cauliflower Fish Pie
With the weather beginning to get to time for winter comfort food. This budget meal will keep you warm, isn’t too unhealthy (you can omit …
Preview: Steam Food Event, Glasgow and Edinburgh
Steam What? To celebrate its steam-cooking appliances, Miele is launching Scotland’s first calorie-neutral restaurant. Totally free to dine and open for two days only …
Martin Wishart Coming to Glasgow – officially confirmed
The very nice people at Malmaison Glasgow Have confirmed with us today that critically acclaimed Chef Martin Wishart, of Michelin starred Cameron House Hotel in Loch …
Furniture Pop Up
A “Furniture Pop Up Shop” is set to take place on 11th and 12th of October in Willow Bank Bowling Club situated just …