Chocolate Easter Egg Nest Cakes

Finished! © Food and Drink Glasgow Blog

Not wanting to eat a whole Easter Egg this year, I decided to go back to basics and make some little easter egg nests.  Chocolate without too much guilt.

 

You will need:-

Two Shredded wheat (the big uns)

One packet of mini eggs

two packets of chocolate buttons (or other chocolate you like)

Ingredients © Food and Drink Glasgow Blog
Ingredients
© Food and Drink Glasgow Blog

 

Chocolate ready to melt © Food and Drink Glasgow Blog
Chocolate ready to melt
© Food and Drink Glasgow Blog

Melt the chocolate in a small bowl placed over a pan of barely simmering water.

Melting Chocolate © Food and Drink Glasgow Blog
Melting Chocolate
© Food and Drink Glasgow Blog

 

 

Add Shredded Wheat © Food and Drink Glasgow Blog
Add Shredded Wheat
© Food and Drink Glasgow Blog

 Add crushed shredded wheat to the chocolate.

Mix together until fully coated.

Place a couple of tea spoon fulls in each cupcake case.

Spread around to kind of resemble a nest.

Add choc eggs!

Finished! © Food and Drink Glasgow Blog
Finished!
© Food and Drink Glasgow Blog

 

 

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Mrs Foodie aka Emma loves to snuggle with Fred and Cleo, sleep and read.

Can be found with gin or a pint in hand.

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